• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / ALL-YOU-CAN-EAT DIM SUM AT ZUAN YUAN CHINESE RESTAURANT ONE WORLD HOTEL PETALING JAYA

ALL-YOU-CAN-EAT DIM SUM AT ZUAN YUAN CHINESE RESTAURANT ONE WORLD HOTEL PETALING JAYA

July 2, 2020 by StrawberrY Gal

Nestled in the heart of Petaling Jaya, Zuan Yuan Chinese Restaurant is one of One World Hotel’s gastronomical jewel. The award-winning restaurant specialises in classic Cantonese cuisine with a strong focus on delectable dim sum.

Good news for all avid fans! We are now offering an All-You-Can-Eat access to top notch dainty morsels and a selection of dishes for the month of June. You are free to pick your favourites off the menu and when in doubt, ask for the Steamed Siew Mai with Flying Fish Roe and Steamed Shrimp Dumpling. Chicken in the former and sizeable prawns for the latter.

Besides the ever-popular duo, other must-try in our books include Steamed Barbecue Chicken Bun, Poached Dumpling with Hot and Sour Sauce, Steamed Bean Curd Roll with Chef’s Special Abalone Sauce, Oven Baked Mini Tart, Crispy Taro Dumpling with Scallop and Miso Sauce, Stir Fried Turnip Cake and Steamed Rice Roll.

For those who can’t live without carbs, there are Congee with Century Egg and Dried Oysters, Fried Rice Noodles with Beef “Hong Kong” Style, Fried Rice “Yangzhou” Style and Fried Mee Hoon “Hokkien” Style. Dessert comprises of Herbal Jelly with Honey, Chilled Lemongrass Jelly with Aloe Vera and; Chilled Soy Bean with Snow Fungus.
The All-You-Can-Eat Dim Sum promotion is available for lunch only on Saturday, Sunday and Public Holiday from 10.00am to 2.30pm. Prices are RM48.00 nett per adult and RM24.00 nett for children aged 6 – 12 years.

For further enquiries, please call 603 – 7681 1159 or email to [email protected]. Follow us at One World Hotel Petaling Jaya on Facebook and @oneworldhotelpj on Instagram for the latest promotion updates.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026
  • UGREEN Expands Nexode Pro Lineup with Smarter Charging Solutions March 31, 2026
  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026
  • From Day One to Years Later: Samsung Care+ Offers Comprehensive Protection for Galaxy Users March 27, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie