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You are here: Home / Food Review / Peng Leng Ceng @ Subang

Peng Leng Ceng @ Subang

December 26, 2019 By StrawberrY Gal - Food Review, Invited Review Leave a Comment

Have you been to PLC(Peng Leng Ceng) ? It is time to visit the newly open food place where you can enjoy delicious food all in one goal from 7 food stalls. In here, one can have what you want from Japanese, Korean, Malay, Chinese and also Western. And the concept of PLC is to bring you with great food at affordable price.

And this time, we visited their outlet at Taipan Business Centre where in here you can grab delicious food at one shot.

 
Signature Garlic Chicken Don (RM10.00 )

One can enjoy the plate of the Chicken Don from Aburi Maki which is their Japanese Stall in PLC. Their juicy chicken meat which is beautifully deep fried till perfection. The meat comes simply juicy and delicious and every mouthful is perfectly done.

Dry Wagyu Beef Hor Fun RM15.00 
At Master Weng’s Wok, you can grab this Dry Wagyu Beef Hor Fan. Priced affordably, one can enjoy the plate of hor fan served with 80g of thinly sliced premium wagyu. The meat is so juicy and the hor fan is completed with the wok -hei.
X.O. Fried Rice RM16.00 
(Master Weng’s Wok – Chinese Stall)

The XO Fried Rice here is one of our favourites. Well stir fried till perfection with the wok – hei. The fried rice is topped with the XO paste and they are made in house by the chef using the premium ingredients. The rice comes simply fluffy and well flavoured.

Nasi Lemak Sambal Pork Belly : RM12.00 
(Bintang Nasi Lemak – Malay Stall)

I am in love with this. I love the bites and the fragrance of the rice itself where each mouthful comes simply aromatic with the hint of santan in it. The nasi lemak is indeed one of my favourites where the sambal pork belly covered with light spiciness with juicy meat. Yummz!

Garlic Soy Chicken Wing (4pcs + Fries) : RM11.00 
 (Daebak Chicken – Korean Stall)

Filled up your tummy with the Korean style fried chicken. Enjoy the well marinated chicken with  garlic soy and deep fried till golden brown. It brings you with the lightly sweet flavours.  It also comes with fries by the side.

 

Dakgalbi Chicken Rice RM9.00
 (Daebak Chicken – Korean Stall)

As for dakgalbi chicken rice, they are generously topped with the sweet and light spiciness sauce.

Spicy Salted Egg Mala Ramen : RM13.00 
(HOFU – Malaysian Stall)

For those who are looking for some kick of spiciness, go for their spicy mala ramen. Enjoy the springy noodles come with the burst of spiciness in it, added with some crispy bites of Hofu Salted Egg Fish Skin.

 

Hainan Pork Chop RM15.00 
(Nick’s Burgers – Western Stall)

As for the Hainan Pork Chop, they are served with the generous tender juicy pork chop. Beautifully deep fried, they are then served with their homemade Hainanese sauce. It is served with fries together.

 
Single Aussie (Burger + Fries) RM13.00 
(Nicks Burgers – Western Stall)

The Single Aussie Burger comes in generous portions where the burger patty is made in house using 3 types of beef which are the Australian Wagyu Beef, Mexican Beef and the local beef. It is mixed together to create a better juicy patty with the right fats and meat.

Here, one can enjoy some beer and whisky where you can have Tiger at RM10/mug; RM45/5 mugs +RM1 for upsize and Guinness RM13/mug; RM60/5 mugs + RM1 for upsize.

You can get the free membership and they also have monthly promo where member can enjoy great deals. For this month, they have Beer Tower Promotion only at RM60. Join them now!


Asides from that, there are 7 food stalls in PLC and if you are interested to be one of the tenants, do contact 011-21000847. PLC will be expanding to different areas and they are always looking for stall tenant.

For more information, checkout
Address : No. 22, Jalan USJ 10/1, Taipan Business Centre, 47620 Subang Jaya, Selangor
Contact : 011-2100 0847
Opening Hours : 11.30am – 2am Daily
IG : https://www.instagram.com/plc_my/ (@PLC_my #PLCmy #PengLengCeng #onlyatPLC) / Geotag : PLC
FB : https://www.facebook.com/penglengceng/

Category: Food Review, Invited Review



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