• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / HOLIDAY MERRYMAKING AT GRAND HYATT KUALA LUMPUR

HOLIDAY MERRYMAKING AT GRAND HYATT KUALA LUMPUR

November 13, 2019 by StrawberrY Gal

Rejoice in grand merriment this festive season at Grand Hyatt Kuala Lumpur with alluring offerings of gourmet cuisines, classic Christmas events, live entertainments and perfect spa gift for your loved ones.

The celebration begins with Festive High On Sugar, a festive edition of THIRTY8’s signature afternoon tea buffet. This month-long buffet of sweet and savoury delicacies highlights traditional desserts of sticky toffee pudding, mini mince pie, stollen, panettone, and a selection of desserts to bring you an unforgettable afternoon of festive nostalgia. Our Swiss-born Executive Chef, Rolf Knecht also introduced his hometown specialties such as Leckerly and Mailanderli for festive this year.

Festive High On Sugar at THIRTY8
Date : 30 November – 29 December 2019
Day : Every Saturday & Sunday
Time : Noon to 5:00 PM
Price : MYR 160 nett (Adult) ǀ MYR 80 nett (Child)
Menu : CLICK HERE


CHRISTMAS MERRIMENTS
Ignite your Christmas cheer with scrumptious feasts featuring sustainable seafood on ice including shucked oysters, tiger prawns, blue swimmer crab, black mussels, Canadian lobster cocktail and an extensive spread of Western, Chinese and Japanese cuisines. Gather your loved ones to create treasured memories with classic Christmas events of Santa appearances and carolling at THIRTY8 and JP teres.

Christmas Eve, 24 December 2019

THIRTY8
International dinner buffet with Santa appearance and Christmas carol performance.
Inclusive of unlimited signature drinks, chilled juice and soft drinks.
Time : 7:00 PM – 11:00 PM
Price : MYR 450 nett (Adult) ǀ MYR 225 nett (Child)
Menu : CLICK HERE


JP teres
International dinner buffet with Santa appearance and Christmas carol performance.
Inclusive of unlimited signature drinks, chilled juice and soft drinks.
Time : 7:00 PM – 11:00 PM
Price : MYR 210 nett (Adult) ǀ MYR 105 nett (Child)
Menu : CLICK HERE

Christmas Day, 25 December 2019



THIRTY8
International brunch buffet with kids’ corner, Santa appearance and Christmas carol performance. Inclusive of unlimited signature drinks, chilled juice and soft drinks.
Time : 12:30 PM – 3:30 PM
Price : MYR 450 nett (Adult) ǀ MYR 225 nett (Child)
Menu : CLICK HERE

NEW YEAR’S CELEBRATION
Revel through the last night of 2019 with “A Night at the Big Top” themed celebration. Bold and eccentric, this night promises a marvelous time as we countdown to the year of 2020 in style with stilts performers, trumpeter Bob, DJ Miss Newell and exciting lucky draw prizes to be won. Anticipate gastronomic delights of sustainable seafood on ice featuring caviar, shucked oysters, tiger prawns, blue swimmer crab, black mussels, Canadian lobster cocktail and an indulging spread of Western, Chinese and Japanese cuisines.

New Year’s Eve, 31 December 2019
THIRTY8 – A Night at the Big Top
International dinner buffet with Grand Desserts, live entertainment by Bob the Trumpeter and DJ Miss Newell and lucky draws. Inclusive of a glass of champagne and unlimited soft drinks.

Children under 12 are not permitted.
Time : 8:00 PM till late
Price : MYR 800 nett (KLCC view)
MYR 698 nett (City view)
Menu : CLICK HERE

JP teres
International dinner buffet inclusive of unlimited signature drinks, chilled juice and soft drinks.
Time : 7:00 PM till late
Price : MYR 258 nett (Adult) ǀ MYR 129 nett (Child)
Menu : CLICK HERE

New Year’s Day, 1 January 2020

THIRTY8
International brunch buffet inclusive of unlimited signature drinks, chilled juice and soft drinks.
Time : 12:30 PM – 3:30 PM
Price : MYR 350 nett (Adult) ǀ MYR 175 nett (Child)
Menu : CLICK HERE
Prices quoted are inclusive of 10% service charge and 6% Sales and Services Tax (SST).

For reservation, please call THIRTY8 at +603 2182 1234 or email to [email protected].

SPA’RKLE WITH THE PERFECT GIFT

Pamper yourself or your loved ones with ESSA Spa’s 120-minute package of Essential Decompression Body Massage and Kerstin Florian Facial of your choice. Enjoy special price of MYR 550 nett per package and up to 30% off all massage oils, essential oils, Kashwere bathrobe. Offers valid from now until 31 December 2019.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Aloft Langkawi Turns Up the Energy with Music-Inspired WXYZ On Tour Beverage Programme June 6, 2026
  • At Serai House, Malaysian Heritage Is Served with Grace and Quiet Refinement June 6, 2026
  • Anotherland Arrives in Kuala Lumpur: Hendrick’s Unveils Another Hendrick’s June 6, 2026
  • BoonY & Co. Advances with Market’s First Tribiotics in Skin Wellness and Weight Control June 6, 2026
  • CHAGEE Brings Tea Experience Home with Launch of Signature Tea Box Series June 6, 2026
  • From E-Wallets to Tap-to-Pay: Why Malaysians Need Stronger Smartphone Security Than Ever June 6, 2026
  • The Gin Story for People Who Don’t Drink Gin June 5, 2026
  • Preventative Healthcare with the Samsung Galaxy Watch, Your First Line of Defence June 4, 2026
  • HUAWEI nova 15 Max ARRIVES IN MALAYSIA: THE ALL-MAX PHONE WITH MAX BATTERY, MAX SCREEN AND MAX DURABILITY June 4, 2026
  • Luckin Coffee Malaysia Launches Triple Coconut Latte This June June 4, 2026
  • Inside Scoop x Oriental Kopi Recreate Dad’s Favorite Kopitiam Orders June 4, 2026
  • Porchetta, Wagyu and Chocolate Stout: The Hari Hong Kong Celebrates Father’s Day June 3, 2026
  •  6.6 Just Got Syok-er Samsung Drops Up to RM900 Off Galaxy Devices! June 3, 2026
  • Do More, Worry Less with the Galaxy S26 Series June 3, 2026
  • LARK Wins at 2026 Tokyo Whisky & Spirits Competition (TWSC) May 29, 2026
  • Le Méridien Phuket Mai Khao Beach Resort Tackles ‘Travel Fatigue’ with 25-Hour Stay Experience May 29, 2026
  • The Cognitive Frame: Samsung and Google Paradigm-Shift the Wearable Interface Beyond the Smartphone Screen May 29, 2026
  • Walk Your Way to 126,000 Steps and Win RM200 with Samsung Health! May 27, 2026
  • The Rise of Mobile Betting Apps Among Players in Southeast Asia May 27, 2026
  • The St. Regis Langkawi Marks a Decade of Refined Island Luxury May 26, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie