• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / Six Senses Announces Opening of Two Highly Anticipated Properties

Six Senses Announces Opening of Two Highly Anticipated Properties

October 18, 2019 by StrawberrY Gal

 Six Senses Hotels Resorts Spas is delighted to announce the highly anticipated opening of two properties – Six Senses Kocataş Mansions in Istanbul, Turkey, and Six Senses Galapagos, the first Six Senses property in the Galapagos Islands.

Six Senses Hotels Resorts Spas brings its trademark unique and quirky take on hospitality to two restored Ottoman-era mansions in Istanbul, Turkey.

Six Senses Kocataş Mansions, which also incorporates next-door Sait Paşa Mansion, is located in the prosperous Sariyer district of Istanbul’s European side, famous for its “Pearls of Bosphorus” waterfront properties. The urban resort recreates historic architectural features and artifacts from the site’s former 19th century Kocataş Mansions, which were devastated in a fire years ago, paying homage to its original footprint.

Formerly owned by and named after Ottoman Minister of Justice Necmettin Molla Kocataş, owner of Kocataş Water, the site enjoys far-reaching views over the Bosphorus as it begins its last curve towards the Black Sea. This iconic Strait has been sailed since the Roman era and today marks one of the world’s most strategic waterways, separating Europe and Asia.

The Galápagos Islands are home to some of the world’s most amazing wildlife encounters. The isolated chain of 19 islands emerged alone from the rest of the world and its ecology developed in its own unique way. Guests at the upcoming Six Senses Galapagos will therefore experience a one-of-a-kind (literally-anywhere-on-earth) natural environment.

Six Senses Galapagos is located in Cerro Verde on the northeastern coast of San Cristobal Island. This is the quietest of the main islands, blessed with a relaxed, tranquil vibe.

UNESCO recognized the Galápagos Islands as a World Heritage Site in 1978 and a Biosphere Reserve in 1985, and development is only permitted on three percent of the total area. In accordance with strict local laws, and with strong involvement from the local community during the project’s early design and visioning stages, allowance has been granted to develop the resort on a beautiful and verdant hill with unspoiled views of the ocean and other topographical landmarks.

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026
  • Galaxy A07 5G A Phone That Lasts When Life Doesn’t Slow Down February 10, 2026
  • A Shared Feast of Love, Reunion and Abundance February 7, 2026
  • Spritzer Celebrates Continued Excellence with Dual Recognition at Putra Brand Awards 2025 and Superior Taste Award 2025 February 7, 2026
  • Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste February 7, 2026
  • Nestlé Professional Partners with Sunway University to Nurture the Next Generation of Culinary Professionals February 6, 2026
  • Love Soars to Greater Heights at Imperial Lexis Kuala Lumpur This Valentine’s Day February 6, 2026
  • Sony Electronics Expands Its Turntable Lineup with New Wireless Models Designed for Both Turntable Newcomers and Audiophiles February 6, 2026
  • Fuggler x RHINOSHIELD: Funny-Ugly Chaos, Engineered to Stand Strong February 6, 2026
  • Auspicious Longevity: A Refined Chinese New Year Celebration at The Brasserie, St. Regis Kuala Lumpur February 6, 2026
  • Why You Should Read Slot Reviews February 5, 2026
  • Makan Ceria Kongsi Bersama: A Chinese New Year Celebration ofSharing, Food, and Family Reunion by Ayam Brand™ February 4, 2026
  • A Grand Lunar New Year Feast of Elegance and Abundance at Oversea Restaurant February 4, 2026
  • Rockafellers Ushers in the Lunar New Year with a Grand ‘Prosperity’ Feast of Roasts and Ocean Treasures January 30, 2026
  • M Cuisine: Where Cantonese Refinement Meets Intimate Elegance January 29, 2026
  • Coming Soon: A New Layer of Privacy Five Years in the Making January 29, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie