Hilton Kuala Lumpur will be highlighting a widespread of all-time favorite Malaysian cuisine. With over 300 dishes served, diners are definitely spoil for choice. Hilton Kuala Lumpur’s Vasco’s the all-day dining will portray a unique theme that showcases the very best of Malaysia’s royal feast.
Start your meal with the variety of appetizers such as the Pucuk Betik, Pucuk Gajus, Ulam Raja, Petai, Jering, Daun Selon, Tenggek Burung, Daun Pengaga, Terung Pipit, Bendi Rebus, Terung Rebus Dan Petai Rebus Sambal Belacan, Sambal Lodek Petai, Sambal Manga Muda, Sambal Budu, Sambal Cencalok, Sambal Hitam and many more.
Asides they do have wide choices of jeruk to go with in the buffet spread which includes the Jeruk Buah Kedondong, Jeruk Buah Kelubi, Jeruk Buah Mangga and many more. Don’t miss out the variety of keropok which comes simply addictive. I am just loving their Keropok Udang, Keropik Sayur and also the Kerepek Ikan Bilis Dan Kerepek Ubi Pedas
And of course, one must have their Sup Berempah Laksamana Melaka where they are completes with the beef ribs, beef tail, beaf tongue and lamb. Served together with the sambal kicap, sambal merah utara, spring onion, chili paddy and sliced cabbage.
And of course the variety of mains to go along. You can find wide variety of mains to go with where they have the Gulai Daging Rusa Istana Alam Shah, Siput Sedut Masak Lemak Istana Iskandariah, Udang Harimau Masak Merah Istana Bukit Serene, Ikan Mayong Asam Pedas Dengan Bendi Istana Melaka, Daging Masak Kerutup Dengan Kerisik Istana Balai Besar, Urat Keting, Perut Lembu Dan Daging Bakar to name a few.
Filled up your tummy with their Tandoori and Hidangan Raja Asoka where one will be pampered with the Zafarani Murg, Goan Fish Curry, Mutton Vindaloo, Channa Rejala and many more.
And of course the highlight is of course the Kambing Panggang Berempah Sanggai, Ayam Bakar Perchik Buluh Perindu, Nasi Briyani Saudagar Arab, Sos Pudina, Sos Rosemary Dan Mustard, Ikan Bakar Wak Safri Si Kuda Kepang, Choice of Beef and Chicken Satay with Condiment and Tangy Peanut Sauce, Ketupat. Lemang Pulut and many more.
Never ends your meal without savour the variety of desserts where one can enjoy the pisang nangka, pisang abu, pisang tanduk, Kuih ankoo, Buah Tanjung, Jala Emas, Taik Itik, Cek Mek Molek Istana Maziah, Pudding Raja, Kuih Akok, Kuih Dangai, Serawa Durian, Bubur Cha Cha, Bubur Pulut Hitam, Bubur Kacang Hijau, Pengat Pisang (Rotation), Taufu fa, Marble Cheese Cake, Hazelnut Pudding with Vanilla Sauce, Mango Pudding, Agar Agar Cendol, Pandan Tiramisu, Chocolate Cake, Banana Walnut Cake, Tapai Pulut & Tapai Ubi, Assorted Malay Cookies, Buah Kurma and more. For those who fancy about some cold delights, you can go for some Abcd Counter & Cendol Bersama Iringan and the variety of cold drinks such as Air Sirap Selasih, Air Tebu, Air Mangga, Air Limau Asam Boi and many more.
Come and savour it at our all-day dining signature restaurant, Vasco’s, which will be accompanied by outstanding Silat and Gamelan music performances. There’s no better time to gather your loved ones for a magnificent treat at Hilton Kuala Lumpur!
Buka Puasa Buffet Dinner from 5th May – 4th June 2019 from 6.00pm – 10.30pm, Adult RM188 Nett and Child: RM 100 Nett (ages 6-11 years only).
For reservation please call +603 2264 2264 or visit life.hiltonkl.com
Want to celebrate with business partners, then plan an unforgettable break of fast or Raya open house at Hilton Kuala Lumpur. Priced at RM160 Nett per person.
100 – 250 persons will receive a Ramadhan door gift, 1 Day use room, Hilton Deluxe Room and complimentary usage of DLP projector.
251 – 500 persons will receive a Ramadhan door gift, 2 Day use room, Hilton Deluxe Room, 1 complimentary lamb carving with condiments and complimentary usage of DLP projector.
501 persons and above will receive a Ramadhan door gift, 2 Day use room, Hilton Deluxe Room, 2 complimentary lamb carving with condiments, Hari Raya entrance decoration and complimentary usage of DLP projector.
To make reservations please call +603 2264 2277 or email [email protected]
Every Tuesday, Thursday and Saturday when guests come to break fast at Vasco’s they will see firsthand a traditional form of performance called silat. Silat which is the Malay art of self-defense, has many forms, styles or branches and is a series of movements in which two dancers demonstrate gracefully how to fence and defend themselves. These dancers all decked in traditional attire will perform while diners enjoy their royal feast. Guests will also walk away with a one of a kind door gift, miniature Tengkolok. Traditional Malay music will be performed from Monday – Saturday as well.
Come celebrate and get together with family and friends and experience the best of authentic traditional local cuisine with us as we invite you to “Jom Makan”!
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