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Home / Food Review / Invited Review / Celebrate Unique Mid – Autumn Flavours at Shangri-La Kuala Lumpur

Celebrate Unique Mid – Autumn Flavours at Shangri-La Kuala Lumpur

September 13, 2018 by StrawberrY Gal

Every year, Shangri-La Hotel Kuala Lumpur brings you the delicious mooncake to go for. And this time, one can purchase their range of the classic favourites and snow skin mooncakes to welcome Mid-Autumn Festival from now until 24 September 2018.

And this year, their mooncake collections offer you with 12 flavours. As for the baked selection, one can have Red Bean, Lotus Seed Paste with single or double yolk, White Lotus Seed Paste with or without yolk and Assorted Nuts & Sun-Dried Fruits. New to the collection is the Yam Paste mooncake with single yolk.

And as for the Snow Skin Selection, one can purchase their two popular varieties. This two are addictively delicious as well which is the Durian as well as Custard & Bird’s Nest. To bring something unique to the Mid-Autumn Festival, there will be two new snow skin mooncake flavours: Lotus Paste with Ginseng and single yolk and Dark Chocolate with Almonds. The Mini Golden Snow Skin Musang King Durian mooncakes will also be available to please durian fans.

The mooncakes are presented in Shangri-La Hotel, Kuala Lumpur’s luxurious oriental gift box which makes the perfect gift for family, friends and corporate associates. The one-tiered Deluxe Gift Box features four baked or snow skin mooncakes while the three-tiered Premium Gift Box fits 12 varieties of baked mooncakes. Shangri-La Hotel, Kuala Lumpur has also designed a Signature Gift Box which will hold six mini snow skin Musang King Durian mooncakes.

Mooncake gift boxes can be customised to include the name and logo of companies for purchases of 50 boxes or more on a single receipt, with three days’ prior notice. For every mooncake gift box purchased, customers will receive a rebate voucher worth RM20 which can be used at Shang Palace, Zipangu, Lafite and Lemon Garden.

The price of the mooncakes at Shangri-La Hotel Kuala Lumpur ranges from RM 31 to RM 66 for individual pieces and RM 124 to RM 518 for the gift boxes. The mooncake counter at the hotel lobby will be open daily between 10 am to 9.30pm for customers to choose and purchase their mooncakes. For enquiries and orders, please call 03-2074 3560 or visit www.shangri-la-specials.com.

 

Filed Under: Food Review, Invited Review

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