• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Marco Polo Hongkong Hotel Presents ‘Gourmet Burger Temptation’ at the Lobby Lounge

Marco Polo Hongkong Hotel Presents ‘Gourmet Burger Temptation’ at the Lobby Lounge

March 19, 2018 by StrawberrY Gal

Good news for burger lovers! This Spring, the ‘Gourmet Burger Temptation’ is back to Lobby Lounge at Marco Polo Hongkong Hotel, offering nine types of juicy and delicious gourmet burgers, plus premium beers.

Diners looking for a classic American burger should try The Original Smiley, layered with succulent pure beef patties, egg, bacon, gherkin, melted cheese and fried onion rings. One bite and you’ll be hooked. Guests with a smaller appetite can opt for the The Mini Me Smiley.

The Double Decker Surf & Turf is another hearty must-try burger. Featuring both beef and fish patties, it is also stacked with fresh avocado, grapefruit and pineapple for a refreshing blend of flavours and textures. The Oktoberfest presents an authentic taste of Germany with a pure beef patty, sauerkraut, pickle, cheddar cheese and sweet mayonnaise inside a cumin bun.

Vegetarians are also deliciously catered for with the wholesome Veggie burger, highlighting fresh asparagus, grilled eggplant, portobello mushroom and cucumber. Other great choices include The Mexicano, Pork Chop, The Foie Gras and Louisiana Crab, and all burgers are served with crispy french fries.

Gourmet burgers and beers are a perfect pairing. Lobby Lounge offers 16 carefully selected premium beers from Hong Kong and around the world, including Draught Beer, Craft Beer, Bottle Beer and Gluten Free Beer to complete your burger experience.

‘Gourmet Burger Temptation’ is available daily from now until 30 April 2018 during the dinner period at the Lobby Lounge of Marco Polo Hongkong Hotel.

Gourmet Burger Temptation

Promotion period: until 30 April 2018

Time: 6:00pm to 10:00pm

Price: $188 each (served with french fries)

* The above price is subject to a 10% service charge

Lobby Lounge

Address:Lobby Level, Marco Polo Hongkong Hotel, Harbour City, Tsim Sha Tsui

Tel:2113 3919

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025
  • Enjoy Essential and Secure AI-powered Features with the Samsung Galaxy A17 and Galaxy A07 September 12, 2025
  • Matthew Ng, Head of Mobile eXperience, Samsung Malaysia Electronics Byline: From Hardware to Human Experience September 11, 2025
  • F&NHB Launches NutriWell in Malaysia, Inspiring a Naturally Better Way to Live September 10, 2025
  • The Coffee Bean & Tea Leaf® Malaysia Celebrates National Pride with Familiar Favorites Reimagined September 10, 2025
  • Discover More of Malaysia with Hyatt Hotels and Resorts September 10, 2025
  • Four Seasons KL Offering the MoonLit Moooncake September 10, 2025
  • Kim Dae Wok: A Modern Hotpot Haven in Taman Megah with Conveyor Belt Charm with Buffet Dining September 9, 2025
  • Marriott Bonvoy Celebrates Creativity with Inaugural Mooncake Box Exhibition September 9, 2025
  • Samsung Unveils Galaxy Buds Core for the Everyday User September 8, 2025
  • AUKEY Ushers in the Qi2.2 era of Wireless Charging Ecosystem with 15 New MagFusion Products September 8, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie