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Home / Food Review / Invited Review / Toss The Prosperity @ Luk Yu Tea House, Starhill Gallery

Toss The Prosperity @ Luk Yu Tea House, Starhill Gallery

February 2, 2018 by StrawberrY Gal

 Exuding a charm of traditional tea houses in ancient China with its warm and welcoming ambience, Luk Yu Tea House invites guests to a memorable dining experience with family, friends and colleagues this Chinese New Year with a well-crafted pork-free menu. 
And Luk Yu Tea House brings you brings you with loads of exciting menu that you will definite to pamper yourself. 

鸿运七彩齊捞生
Prosperity Salmon Yee Sang (RM 88 (R) | RM 128 (R))
We started off with the Prosperity Salmon Yee Sang where they are beautifully decorated and topped with the generous slices of salmon on top. You can also grab other choices of yee sang asides from the Prosperity Yee Sang which includes the Abalone Yee Sang, Jelly Fish Yee Sang and Vegetarian Yee Sang. 
蟹皇瑶柱海鲜羹
Braised Superior Soup with Dried Scallops, Seafood and Crab Meat 
Moving next is the Braised Superior Soup with Dried Scallops, Seafood and Crab Meat. Enjoy the hearty bowl of soup which is packed with the scrumptious ingredients. The soup is flavourful and deliciously good. 

港式脆皮芝麻烧鸡皇 
Hong Kong-Style Roasted Crispy Sesame Chicken  
Enjoy the crispy skin chicken together with the moist juicy meat. The chicken comes simply good and addictive and every mouthful is divinely delicious. Nicely done
招牌蒸深海斑鱼 
Steamed Sea Grouper in Soy Sauce topped with Crispy Dried Radish and Garlic  
Flaky and moist meat and complete with sweetness from the sauce itself. The Steamed Sea Grouper is just perfectly steamed and deliciously done. Every mouthful is just addictively good and I am just in love with it. 
古法脆米干烧大虾球 
Wok Fried Prawns with Chef’s Signature Sauce and crispy Noodles 
Grab this fresh  prawns which is perfectly fried with the signature sauce on top. And below with the crispy noodles.  
江瑶柱鲍贝冬菇扒西兰花 
Braised Dried Scallops, Pacific Clams and Mushroom in Superior Oyster Sauce  
And of course during Chinese New Year,  we are also being served with the braised dried scallops together with the pacific clams and mushrooms in the superior oyster sauce. Nicely done.
蚝皇咸蛋扣珍珠糯米饭 
Steamed Glutinous Rice with Oysters and Salted Egg Yolk 
This is pretty unique to me. Enjoy the steamed glutinous rice together with the salted egg yolk where it brings you with the light saltiness in it. 

冰镇冻柠龙眼海底椰海燕窝 
Chilled Lemonade Longan with Sea Coconut

地瓜酥炸年糕球 
Crispy Chinese New Year Ball Cake
And of course, we will end our meals with some desserts. Everything comes simply good and delicious.  
The set menu is priced at MYR 888 nett for 10 persons. 
To enjoy this indulgent dining experience at Luk Yu Tea House, kindly call +60 3 2782 3850 or send an email to [email protected].

Filed Under: Food Review, Invited Review Tagged With: #DineInStarhillGallery

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