• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Tony Roma’s New Classics

Tony Roma’s New Classics

February 7, 2018 by StrawberrY Gal

With their successfully opening more than 45 years and more to go, Tony Roma’s brings you with their NEW menu which brings you with the great offerings.  The “New Classics” brings you with the limited –time menu where they have the classic comfort food that gives a Tony Roma’s twist with new, delicious flavours.

For those beef ribs lover, you would definitely in love with the Boneless Beef Short Ribs. Enjoy the ribs comes with the rich flavours and they are perfectly cooked till perfection with the melts in your mouth sensation. Topped with the red grape juice and fresh button mushroom sauce for RM45*

For those who are big fans of fried chicken, you can enjoy the crunchy bites of fried chicken. I am indeed in love with the “Not Your Mom’s Fried Chicken”, featuring two juicy chicken breasts coated in a special crispy seasoned chicken flour and fried golden brown. It is also topped with a tangy mustard chicken gravy and you can get it for RM35*.

For those who are falling in love with steak, grab this opportunity to have this Sirloin Steak with Chicken Bacon Chive Butter. The sirloin steak is topped with a luscious butter made with cream, chicken bacon drippings, fresh chives and special seasonings for RM65*. And what’s more is they are sides with the creamy housemade mashed potatoes and fire-roasted vegetables. The portion comes simply generous as well.

Potato Skin

 

Onion Loaf

For a perfect pair alongside the ‘New Classics’ main entrée, Tony Roma’s is offering a special promotion for three side dishes that are perfect for sharing – the Onion Loaf and Potato Skins for RM15* each and Fried Mushrooms  at RM25.

On top of that, customers can also pair theirmeals with Tony Roma’s signature Romaritas, which comprises Wild Berry Romarita – simply amazing wild berry, orange juice, fresh lime juice and lime sour mix, Strawberry Romarita – strawberry, orange juice, lime sour mix and fresh lime juice, Mango Romarita – an adventurous island mix of blended mango, orange juice, fresh lime juice and lime sour mix, or Classic Romarita – Tony Roma’s ultimate tart and sweet pairing of orange juice, fresh lime juice and lime sour mix, for that aftertaste of fruity sweetness at RM10* each.

From 8th January to 11th February 2018, you can indulge in Tony Roma’s ‘New Classics’ everyday at any time including weekends and public holidays at all Tony Roma’s outlets. The offer is not applicable with any other on-going promotions, discounts, vouchers and offers.
*All prices quoted in Ringgit Malaysia (RM), inclusive of 10% service charge & GST

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Season of Grace and Gathering: Celebrate Ramadan & Raya with TWG Tea March 1, 2026
  • [Interview] [Galaxy Unpacked 2026] Maggie Kang on Making Technology Feel Human February 27, 2026
  • [Galaxy Unpacked 2026] Highlights From Galaxy Unpacked: The Beginning of Truly Agentic AI February 27, 2026
  • Perfect Italiano – First-Ever Ramadan Truck to Bring Cheesy Goodness to Bazaars and Moreh Across Klang Valley February 27, 2026
  • Get a FREE Samsung Galaxy A17 5G with Unifi – Now Only RM69 per Month! February 26, 2026
  • How Secondary Cuts Are Redefining Japanese Wagyu in Premium Dining February 26, 2026
  • Pre-Order Now: Be First to Experience the All-New Samsung Galaxy S26 Series! February 26, 2026
  • Lexis Hotel Group’s Fast & Feast Campaign Returns with Exclusive Ramadan 2026 Deals  February 26, 2026
  • Samsung Unveils All New Galaxy Buds4 Series With Ultimate Sound February 26, 2026
  • Samsung Unveils Galaxy S26 Series: The Most Intuitive Galaxy AI Phone Yet February 26, 2026
  • Reviving Traditional Chinese Healing Wisdom in the Heart of Hong Kong: Exclusive Residencies and Signature Therapies at YUN WELLNESS February 25, 2026
  • Sipping Tiger Debuts at InterContinental Phuket Resort with Botanical Cocktails  February 25, 2026
  • Marina Bay precinct partners UOB, Marina Bay Sands and Singapore Tourism Board, together with Disney Cruise Line, to illuminate Singapore’s skyline with a fireworks sky show February 25, 2026
  • Ferrero Rocher Adds a Golden Touch to Aidilfitri Gifting and Hosting February 25, 2026
  • Le Chou Chou Cafe: Where Indulgence Meets Craft in Kepong February 24, 2026
  • Tropicana Twister’s “Gandakan Kebaikan” Returns This Ramadan with Bigger Nationwide Initiative February 24, 2026
  • Coming Soon: A Seamless Galaxy Camera Experience for Easy Content Creation February 24, 2026
  • Pullman Kuching Introduces “Where Hope Rises” This Ramadhan, Anchoring Community at the Heart of Hospitality February 24, 2026
  • Samsung Teases Galaxy Unpacked 2026 February 24, 2026
  •  Samsung Introduces the New Bixby in One UI 8.5 February 24, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie