• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Local Food Start-Up Launches Bold New Christmas Healthy Snacks Range

Local Food Start-Up Launches Bold New Christmas Healthy Snacks Range

November 3, 2017 by StrawberrY Gal

Indulgent. Decadent. Tantalizing. Luxurious dessert….or healthy treat? Local start-up Amazin’ Graze believes you can have both this Christmas with its new range of healthy snacks, cheekily themed “Naughty Made Nice”. This exciting Christmas Specials range, to be launched on 13th November 2017, features flavours that are indulgently Christmassy…but in the form of guilt-free healthy treats!

Festive eating usually brings to mind anticipation, delight, and unfortunately, guilt. It has become routine to gorge on favourite treats that are only available once a year, despite the regret and health consequences that typically follow. But it doesn’t have to be that way, says Amazin’ Graze. Their new Christmas range encourages snackers to celebrate eating ‘Naughty’ through indulgent Christmas flavours packaged in ‘Nice’ natural, nutritious treats. Among the festive snack line-up are Candied Fruitcake Granola, Gingerbread Crumb Granola, and Frosted Cinnamon Nut Mix, all of which are making a comeback after an overwhelmingly positive response last year. Rounding up the collection are the newly innovated Chocolate Fudge Orange Bites and Caramel Pecan Almond Butter. All the snacks in the range are 100% natural, vegetarian, and free of preservatives and refined sugar.

“Our new range of Christmas snacks goes to prove that eating healthy doesn’t mean having to compromise flavour or taste especially during Christmas time. Amazin’ Graze strongly believes that festive indulgences can still be guilt free. The 5 products are also available in the form of various fun gift sets to suit any taste and budget for easy gift-giving this holiday season.” says Amy Zheng, co-founder of Amazin’ Graze.

Customers who want to eat ‘Naughty’ but stay on Santa’s ‘Nice’ list can find these treats on Amazin’ Graze’s website and at select retail outlets across Malaysia, Singapore, and Hong Kong.

Filed Under: Food News Tagged With: Amazing Grace

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • CONCORDE HOTEL KUALA LUMPUR PRESENTS MID-AUTUMN TREASURED PETALS July 31, 2026
  • Midea Partners with 99 Speed Mart to Make Quality Home Appliances More Accessible Across Malaysia July 29, 2026
  • Malaysian Taste Journey Afternoon Tea in Collaboration with The Tiffin Art Company July 29, 2026
  • Four Seasons Cake Shop Pop-up Returns to IFC Mall with New Exclusive Delights July 28, 2026
  • Taiwan’s No. 1 Wellness Brand Jhaoho Expands to Malaysia with Flagship Bone Wellness Jelly ‘Wei Gu Mi’ July 27, 2026
  • Kavalan Named ‘Whisky of the Year’ For Second Year Running at IWC 2026 July 23, 2026
  • Samsung Brings Galaxy Ecosystem Into Everyday Eyewear July 23, 2026
  • Weekend Roasted Feast Buffet Dinner Returns with Live Band Entertainment at Spice Brasserie July 23, 2026
  •  They hold hands! Meet CHAGEE’s Bes-Tea Brew Crew July 23, 2026
  •  The All-new Foldable Line-up is Here! July 23, 2026
  • Philips Unveils the New Baristina Espresso Machine July 23, 2026
  •  HYATT REGENCY KINABALU UNVEILS THE GOLDEN BLOOM MOONCAKE GIFT SET FOR MID AUTUMN FESTIVAL 2026 July 22, 2026
  • U-Dreamed it, we did it! Emirates redefines Economy Class journeys with world’s first U-Dream headrest July 22, 2026
  • Sofitel Legend Metropole Hanoi Unveils Legendary Mooncake Collection Inspired by its 125th Anniversary July 22, 2026
  • Nestlé Malaysia Brings Back “Gaji Seumur Hidup” Campaign With Its Biggest Edition Yet July 22, 2026
  • Flavettes Celebrates Healthcare Heritage in Merdeka 2026 Campaign July 22, 2026
  • PARK HYATT KUALA LUMPUR PRESENTS TASTE OF HERITAGE FOR MID-AUTUMN 2026  July 22, 2026
  • 4 Home and Kitchen Appliances That Make My Life Easier With a Four-Year-Old July 21, 2026
  • Marriott International and Iconic Group Announce Signed Agreement to Launch Courtyard by Marriott in Penang Mainland July 21, 2026
  • Moonlit Heritage, Timeless Connections – Penang Marriott Hotel July 20, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie