• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / KEDAI AYAMAS OPENS NEW STORE WITH ‘DELI’ CONCEPT – THE NEW ‘DELI AYAMAS

KEDAI AYAMAS OPENS NEW STORE WITH ‘DELI’ CONCEPT – THE NEW ‘DELI AYAMAS

November 27, 2017 by StrawberrY Gal

KARA Holdings Sdn Bhd, operator of Kedai Ayamas has recently opened its new deli concept outlet named Deli Ayamas to further enhance its customers’ experience.

The deli which will be officially open to public on the 25th of November 2017 is located in the integrated township of Kota Kemuning, Selangor. Offering food within a convenience cafe, the new Deli Ayamas also has a range of new menu that is surely to satisfy any appetite.
“The opening of Deli Ayamas in Kota Kemuning will make fresh chickens and frozen Ayamas products more readily available for residents surrounding the area. We are offering not just fresh products, but various menu options for every part of the day for our customers to enjoy,” said Rafiq Moosa, Chief Operating Officer of KARA Holdings Sdn Bhd.

“The Deli Ayamas is about more than the average deli-concept outlets we have in this country. We provide a free of charge frying service for Ayamas frozen items purchased at the Deli. In addition, there is also a marinating service, where we offer to marinade the chicken and spices that customers have purchased, for free,” he added.

Offering both sit-down and grab-and-go options for its customers, the new Deli Ayamas feature variety of menu options namely the Breakfast Platter, Toast Bread with Chicken Meatloaf and Cheese, Toast Bread with Kaya and Butter, Toast Bread with Roaster and Cheese, Nasi Lemak, Fried Mee Hoon, Chicken Pie with sides, Frank in a Bun with a special new sauce and Hot Chicken Drummets with Asam Pedas or Kasturi Berapi sauce.

To celebrate its grand opening this 25th of November 2017, Deli Ayamas is also giving out 100 goodie bags for free to its first 100 customers who walked in on that day. One year free supply of Roasters and fresh chickens are also offered to the 1st and 99th customer. Many more offers are lined up on that special day, so don’t miss the chance!

The new Deli Ayamas occupies 1650 square feet of floor space with a total seating capacity of 35 indoor seats. The outlet operates from 9 am to 9 pm.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia November 7, 2025
  • Harvey Norman Opens 39th Store in Malaysia: First Ever Solar Powered Store at Kiara Bay November 7, 2025
  • Golden Palm Tree Malaysia Unveils a Thrilling Lineup of Activities for an Unforgettable Stay November 7, 2025
  •  Guinness Unveils Clubhouse: The Ultimate Premier League Stay to Soak Up the Matchday Magic November 7, 2025
  • Angsana Teluk Bahang, Penang Sweeps Nine Prestigious Awards at the 2025 World Luxury Awards November 7, 2025
  • Batik Air Operations Shift to Terminal 4 in Changi Airport, Singapore Starting 11 November 2025 November 7, 2025
  • Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ November 5, 2025
  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025
  • START YOUR ENGINES: ASIA’S FIRST LEGO® FERRARI BUILD & RACE NOW OPEN AT LEGOLAND® MALAYSIA RESORT November 3, 2025
  • Orient Celebrates 75th Anniversary with Three Limited-Edition Orient Mako November 3, 2025
  • Malaysia Accelerates Sovereign AI Ambition – NVIDIA and YTL brief Prime Minister Anwar Ibrahim at APEC Summit November 3, 2025
  • RANKED 6TH AMONG THE TOP 50 RESTAURANTS IN THE WORLD, THE KIND BOWL INTRODUCES NEW TECH VEGAN DISHES November 3, 2025
  • WonderBrew bags 6 World Kombucha Award medals November 3, 2025
  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie