• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Golden Court Seafood (皇金閣海鮮飯店) @ Sri Petaling

Golden Court Seafood (皇金閣海鮮飯店) @ Sri Petaling

November 1, 2017 by StrawberrY Gal

For those who are looking for a new place to dine, Restaurant Golden Court is a new addition on the block where they officially open on the 26 October 2017. The restaurant is easy to recognize where they have a big and huge board in front of the restaurant. And for those who love Chinese Cuisine, this is one of the place you can consider as they have more than 100 dishes in their menu.
Start your meal with their signature Deep Fried Salmon Skin with Salted Egg. This is simply addictive- crispy and filled the aromatic flavours.
Claypot Superior Soup with Snakehead (RM 88)
For those who love seafood, go for their Braised Superior Soup with the Seafood (RM 138) where they are filled with the generous portions of crabs, squids, meatballs, and lala in one big claypot.
Special Fried Rice with XL Crab (RM68/crab & RM108/2 crabs) is one of the delicious items to enjoy. The crab was simply huge  and the rice is fragrant and flavourful.
Deep Fried Tilapia with Noodles (RM42/kg)
The fish is well deep-fried till perfection and golden brown. The fish is simply crispy and flaky.
 I am falling in love with this. Love the bouncy squids together with the stinky petai. Nice and good!
The fresh “lala” is being steam till perfection and it brings you with the fresh and addictive flavours.
For seafood lover, try their Buttermilk Crab. Filled  your tastebuds with the XL crab and flavourful sauce.
In Golden Court, they have a variety of choices and seafood to enjoy. Visit them for a great sensation of seafood.
Restaurant Golden Court is located at:
Address: 82, 84 & 86, Jalan Radin Anum 1, Sri Petaling, 57000 Kuala Lumpur, Malaysia
Phone: 016-218 0466
Email: [email protected]
Instagram: @myrestaurantgoldencourt
Opening Hours: Daily 10.30am-3pm / 5.30pm – 10.30pm.
Note: The pictures and video is taken using Huawei p10 Plus.

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Emirates Empowers Customers with Accessibility Requirements through Suite of New Services and Enhancements October 24, 2025
  • BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama October 23, 2025
  • Simply Japanese Perfection That Sets a New Gold Standard: Sunshine Bakeries Introduces KOMUGI GOLD Dark Rye Wholemeal Loaf October 23, 2025
  • Toshiba’s “Art of Living” Immersive Showcase Comes Alive at Pavilion Bukit Jalil October 23, 2025
  • Simple Ways to Make Your Mi Sedaap More Nutritious October 23, 2025
  • Nature Valley Powers Up Snacking with New Protein Bar Flavours October 22, 2025
  • The Laughing Cow Launches Pizza-Flavoured Breadsticks with a Cheeky Surprise October 22, 2025
  • “Family Staycations Reimagined: Imperial Lexis Kuala Lumpur Brings Resort Luxury to the Heart of the City” October 21, 2025
  • The Glendronach Launches ‘The Master’s Anthology’ Collection October 21, 2025
  • Lapisan Pâtisserie Rolls Out New Tempting Delights and Matcha Beverages October 21, 2025
  • SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence October 21, 2025
  • Mustardfields: From Plans to Plates, A New Culinary Landmark October 21, 2025
  • Top 5 Bluetooth Earbuds That Deliver Cinematic Sound on the Go October 20, 2025
  • Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair October 18, 2025
  • From confidence to change: MAGGI® Wanita Cukup Berani empowers over 4,000 Women, targeting 10,000 more by 2026 October 17, 2025
  •  W Kuala Lumpur Ignites a Month of Dazzling Beats and After- Dusk Vibes This Halloween October 17, 2025
  • W Kuala Lumpur Ignites a Month of Dazzling Beats and After- Dusk Vibes This Halloween October 17, 2025
  •  W KUALA LUMPUR – A DINING DESTINATION THAT AWAKENS YOUR PALATE October 17, 2025
  • The Art of Effortless Exploration: How Galaxy AI Unlocks Seamless Travel October 16, 2025
  •  COMFORT IS THE NEW LUXURY: MARRIOTT INTERNATIONAL UNVEILS THE FUTURE OF FOOD 2026 IN MALAYSIA October 16, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie