• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Whip Up @ Pudu : A hidden Jewel for Desserts

Whip Up @ Pudu : A hidden Jewel for Desserts

July 31, 2017 by StrawberrY Gal

This is a place for desserts lover and you will definitely fall in love with it and want to come back for more. Located in Pudu, the little café opened a few months back, Chef Tee is indeed a place to visit especially for those who has sweet tooth.
Whip-up the brainchild of Chef Tee who loves making his own desserts and crafting his own menu in his kitchen with just a simple mission, which is to make the world a sweeter place. With his passion and experiences working in different pastry shops, restaurants, and hotels, he had gain a very wide knowledge and he applies to his bakery here.
A for Apple (RM 18) 
With the back-to-kindergarten concepts and a name that is easy to remember, it quickly captures my attention when it is being served. Looks like a fresh apple, the dessert are indeed beautifully plated. Enjoy the mousy, apple-shaped cake that is stuffed with apple compote and caramelised walnuts, finished in green glace. Also to complete with stem and leaf, which is freshly-plucked from their kitchen.
Do you want to build a tiramisu? (RM 19) 
You can also experiment yourself with the tray kit equipped with mascarpone cheese, ladyfingers, with a cup of Kahlua and a choice of your preferable crunchy toppings. Choose either the caramelised almonds or chocolate curls. Addictively yummylicious and I love how it is done; to be honest I don’t mind having another serving.
 
Layers of Love (RM 23) 
We love the way Chef Tee made the pancake with a twist of Malaysian flavours; the pancake is perfectly done with the sides of homemade kaya and mango cubes. What makes it more enjoyable is that it is topped with the delightful coconut ice cream on top.
The bottle for Peace-Tachio (RM 18) 
Lovely desserts to go for and don’t be fooled by the glossy glace. The dessert comes with the attractive presentation where it has the glossy glace, raspberry drizzle and nut tuile. Grab your spoon and battle through the layer of chocolate sponge, mousse and raspberry coulis, you will finally find the jewel here which is the creamy pistachio heart.
Not a sweet tooth? No worries. You can now enjoy the delicious nasi lemak made in house.
 
Madam Ng’s special Nasi Lemak & Coffee/Tea (RM 25)
Prepared fresh from the kitchen, enjoy the homemade sweet and spicy ikan bilis sambal, paired with the aromatic fluffy rice, cooked in pandan juice. Nicely prepared and I love the taste of the rice fragrance and the thick curry. Nicely prepared with the touch of love.
If you are a dessert lover, go for their desserts and I find them simply impressive. Awesome desserts with a reasonable price.
Address:
270, Jalan Changkat Thambi Dollah, Pudu, Bukit Bintang
Kuala Lumpur, Malaysia

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Cili Kampung Introduces Exclusive Weekend Ramadan Buffet with Signature Kambing Golek at Alamanda January 22, 2026
  • Spritzer Celebrates CNY 2026 with ‘Unstoppable Love’ – A Story of Timeless Love, Family Bonds and Healthier Festive Choice January 21, 2026
  • I Didn’t Expect a Home Slushie Machine to Feel This Impressive — Until I Tried the Ninja SLUSHi™ January 21, 2026
  • SkyBar Unveils a Bold New Transformation, Elevating Kuala Lumpur’s Most Iconic Rooftop Destination January 20, 2026
  •  Bazaar Ramadan Jalan Pinang Returns to IMPIANA KLCC with an Expanded Feast for 2026 January 19, 2026
  • Novo Nordisk Introduces Wegovy® in Malaysia January 19, 2026
  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026
  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie