• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Balik Kampung; A Dining Experience Just Like Home at Pullman KLCC

Balik Kampung; A Dining Experience Just Like Home at Pullman KLCC

April 25, 2017 by StrawberrY Gal

Mark “Balik Kampung at Pullman KLCC” on your calendar between 26 May and 24 June. Eccucino Restaurant welcomes the return of “Balik Kampung” buffet dinner with traditional favourites like rendang tok, briyani rice, sugar cane, coconut drinks and more.

Eccucino Restaurant has whipped up an extensive buffet of local favourites like Rendang Tok, Nasi Briyani bersama Kacang Gajus, Kambing Panggang Berjintan, Udang Goreng Berempah, and Ayam Panggang Madu Berbijan, all authentically presented in stalls and live cooking stations. There is also a sugar cane machine and coconut drinks section for diners to experience the true Kampung-style ambience.

The generous buffet is complemented by a host of other delights such as fresh seafood, an unending spread of hot food and the sweet and tempting desserts corner. Diners will surely be transported to a world of Asian gastronomic feast every sundown during the blessed month.

The Pullman KLCC offers specially tailored buffet menus for those interested in organising private or special get-togethers of 50 persons and above during the fasting month. Consider hosting your event at the Hotel’s pillarless Pullman Grand Ballroom that seats over 420 persons, or in any of the other 11 function rooms. For further information, guests may call the Sales Department.

Separate male and female prayer rooms are available for the convenience of our Muslim guests.

The Balik Kampung Buffet Dinner priced at RM150 nett per adult and RM75 nett per child*, will be served between 6:30pm and 9:30pm. All prices are inclusive of 6% GST. Early breakfast is also available from 4:30am to 5:30am.

Advanced reservations are encouraged. For reservations and enquiries on the Balik Kampung buffets, please call +603 2170 888 Extn. 8119 for Eccucino Restaurant or log on to www.pullman-kualalumpur-citycentre.com or email to [email protected]

* Children between 6 and 12 years old

Filed Under: Food Promotion Tagged With: Ramadhan 2017

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • NESH Malaysia Launches Glacier, a Record-Breaking All-in-One Ice-Dispensing Water Filter Machine August 15, 2026
  • A Moon Sent with Love | Exclusive Mid-Autumn Mooncake Collection August 15, 2026
  •  Five ways Emirates is helping customers travel with greater confidence August 11, 2026
  • What Happens When a Local Dish Gets a Remix? Secret Recipe Has the Answer August 11, 2026
  • NakNak Celebrates the Flavours of Summer with the New Tropical Punch Series August 10, 2026
  •  Marina Bay Sands Introduces Le Ju Xuan to Offer Casual-Premium Chinese Dining at Hotel Lobby August 10, 2026
  • WONDA Kopi Tarik Unveils “Semarakkan Sokongan Bersama WONDA” Campaign to Celebrate Malaysian Football Culture August 10, 2026
  • INSIDE SCOOP UNITES NINE OF MALAYSIA’S FAVOURITE BRANDS IN ITS BIGGEST LOKAL LEGENDS YET August 10, 2026
  • Starbucks and POP MART Celebrate 20 Years of MOLLY August 10, 2026
  • How Local SEO Drives More Walk-Ins for Malaysian Restaurants August 10, 2026
  • Mid-Autumn Opulence by Renaissance Kuala Lumpur x J&Kel Jade & Jewel August 5, 2026
  • Iconic Marjorie Hotel, Penang: A Luxurious Staycation That Feels Like Home August 3, 2026
  • InterContinental Kuala Lumpur Presents Mid-Autumn Gift – Moonlight Jewels Mooncake Collection August 3, 2026
  • TOPTEN10 Doubles Its Malaysia Presence with Second Store at July 31, 2026
  • CONCORDE HOTEL KUALA LUMPUR PRESENTS MID-AUTUMN TREASURED PETALS July 31, 2026
  • Midea Partners with 99 Speed Mart to Make Quality Home Appliances More Accessible Across Malaysia July 29, 2026
  • Malaysian Taste Journey Afternoon Tea in Collaboration with The Tiffin Art Company July 29, 2026
  • Four Seasons Cake Shop Pop-up Returns to IFC Mall with New Exclusive Delights July 28, 2026
  • Taiwan’s No. 1 Wellness Brand Jhaoho Expands to Malaysia with Flagship Bone Wellness Jelly ‘Wei Gu Mi’ July 27, 2026
  • Kavalan Named ‘Whisky of the Year’ For Second Year Running at IWC 2026 July 23, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie