• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / sky100 Hong Kong Observation Deck and The Ritz-Carlton, Hong Kong Proudly Announce a Landmark New Partnership

sky100 Hong Kong Observation Deck and The Ritz-Carlton, Hong Kong Proudly Announce a Landmark New Partnership

January 17, 2017 by StrawberrY Gal

 sky100 Hong Kong Observation Deck (sky100) will offer visitors an even more impressive experience with the launch of “Café 100 by The Ritz-Carlton, Hong Kong”, which is scheduled to open by the end of the first quarter of 2017.  Upon its opening, sky100 will be the first observation deck to have an F&B outlet operated by The Ritz-Carlton, Hong Kong.
The contemporary ambience of Café 100 by The Ritz-Carlton, Hong Kong will take the casual dining experience at sky100 to new heights. “Since its opening in 2011, sky100 has delighted visitors from over 60 countries worldwide with breath-taking 360-degree views of Hong Kong’s world-renowned skyline,” said Stella Wong, General Manager of sky100 Hong Kong Observation Deck. “The deck’s skyhigh dining is a vital component of that experience. We have been searching for a partner who shares the same vision in providing top-notch dining at sky100, and are thrilled to seal this new partnership with The Ritz-Carlton, Hong Kong. We truly believe that Café 100 by The Ritz-Carlton, Hong Kong will take dining at sky100 to the next level.”
“sky100 has long been our close neighbour and partner,” said Pierre Perusset, General Manager of The Ritz-Carlton, Hong Kong. “We have been working closely with sky100’s team to provide catering services for a range of corporate events and wedding banquets, and have established a strong mutual trust over the years. We are excited to now join hands with sky100 in the planning and operation of this new café project. Both interior design and menu of Café 100 by The Ritz-Carlton, Hong Kong will be based on a casual dining concept that perfectly complements sky100’s contemporary and vibrant setting. We have invited Peter Find, our Executive Chef, to design a simple yet delectable menu. Visitors can look forward to enjoying a range of exclusively designed treats such as soft serve ice cream made with fresh milk produced in Hokkaido, which has a rich fat content of 8%, as well as a selection of sweet and savory French crêpes.  Combined with beautiful sunset views through sky100’s floor-to-ceiling glass windows, this dining experience is truly something that should not be missed. We are committed to the highest standards of food quality and to offering a remarkable new sky-high dining experience by extending The Ritz-Carlton’s acclaimed service to all diners at Café 100 by The Ritz-Carlton, Hong Kong.”

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Reviving Traditional Chinese Healing Wisdom in the Heart of Hong Kong: Exclusive Residencies and Signature Therapies at YUN WELLNESS February 25, 2026
  • Sipping Tiger Debuts at InterContinental Phuket Resort with Botanical Cocktails  February 25, 2026
  • Marina Bay precinct partners UOB, Marina Bay Sands and Singapore Tourism Board, together with Disney Cruise Line, to illuminate Singapore’s skyline with a fireworks sky show February 25, 2026
  • Ferrero Rocher Adds a Golden Touch to Aidilfitri Gifting and Hosting February 25, 2026
  • Le Chou Chou Cafe: Where Indulgence Meets Craft in Kepong February 24, 2026
  • Tropicana Twister’s “Gandakan Kebaikan” Returns This Ramadan with Bigger Nationwide Initiative February 24, 2026
  • Coming Soon: A Seamless Galaxy Camera Experience for Easy Content Creation February 24, 2026
  • Pullman Kuching Introduces “Where Hope Rises” This Ramadhan, Anchoring Community at the Heart of Hospitality February 24, 2026
  • Samsung Teases Galaxy Unpacked 2026 February 24, 2026
  •  Samsung Introduces the New Bixby in One UI 8.5 February 24, 2026
  • Emirates celebrates Lunar New Year travel in Malaysia with festive onboard experiences February 24, 2026
  • IRAMA RASA: A Sky-High Celebration of Heritage at Park Hyatt Kuala Lumpur February 23, 2026
  • Trust, Control, and Intelligence: Addressing the Real Concerns Around Agentic AI on Smartphones February 23, 2026
  • Power to Play, Stream, and Multitask All at Once with the new Samsung Galaxy A07 5G February 23, 2026
  • A Taste of Home This Ramadhan at InterContinental Kuala Lumpur February 20, 2026
  • Moonlit Feasts and Elevated Traditions: Bazaar Senja Returns to W Kuala Lumpur February 20, 2026
  • Seloka Ramadan at Thyme: A Village Soul Reimagined in the Heart of Kuala Lumpur February 20, 2026
  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie