• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Banngkok @ Setapak: Affordable Tasty Thai Delights

Banngkok @ Setapak: Affordable Tasty Thai Delights

December 16, 2016 by StrawberrY Gal

Banngkok, is another place for delicious Thai Delights. The restaurant which is located at Setapak is simply a great restaurant to visit for this round as they will pamper you a great Thai dishes which is at affordable price.
 
Crispy Chicken Skin (RM 5.90)
Deep fried till perfection, the chicken skin comes with the crunchy bites of delights with the golden brown texture. It is amazingly tempting and irresistible where every munch is amazingly good, wth the crunchy bites and this is indeed something very addictive
Krapow Vs. Nachos. (RM 7.90)
Indeed a unique dish to try. The nachos which is sides with the minced basil chicken by the side and brings you with the spicy taste in it where they have some bird’s chillies in it. For those who love some snacks to go about, this is indeed a great combination.
Crispy Popeye (RM 5.90)
Addictively delicious and being not a vege lover, I am impressed too. The spinach is being dipped in the butter and deep fried.
Khanum Jeen Laksa  (RM 8.90)
One of the curry noodles that MUST try here. The creamy blend of brooth with loads of coconut milk in it. The brooth is creamy but not too spicy. Pretty addictive as well.
Mee Celup (RM 8.90)
Enjoy the bowl of mee celup with the options of three types of noodles – thin rice noodles, thick rice noodles and instant noodles. The soup comes with the hint of herbs and spices and every mouthful with the generous portion of ingredients and meat balls with it.
Khao Mok Kai (RM 9.90)
The twist of Malaysia and Thai, the briyani is indeed unique.With the fluffy rice together with the tender-licious chicken with it.
 
Khao Pad Tomyam (RM 9.90)
The lovely plate of fried rice which is well flavoured with the complete fragrance. The dish is completes with loads of seafood such as prawns and squids in it. Not too spicy.
 
Siakap Kaeng Som (RM 43.00)
The steamed fish is indeed well done, where they are complete with the spicy tamarind sauce with it. Well,I love how it made, with the kick of spiciness .
 
Siakap Krung Thai(RM 43.00)
Deep fried till perfection and served with the lemongrass sauce with it. No fishy smell but with the lemon grass flavoured are well infused.
Tomyam Super Banngkok
A spicy tomyam soup to enjoy, but being not a chicken feet and chicken wings fans, I would prefer to go for some seafood instead. Neverless the soup is good.
Tom Kha Gai (RM 8.90)
White creamy base soup where they comes with the creamy blend of the soup base. Not much of my favorites, but some of our friends love them.
Kai Dow Kra Paw
Enjoy the plate of minced beef with the basil and also fried egg with it. For those who love the taste of basil, they will love them for sure.
 
Ho Mok Steam Seafood (RM 14.90)
Uniquely presented in the coconut shell, the seafood comes with the Thai Curry Paste, Egg, Gravy and Young Coconut. And inside it is loaded with loads of seafood ingredients. The hint of the coconut in the bowl of hearty bowl is something I love and filled with the sweetness from the seafod itself.
 
Yam Kai Dow (RM 6.90) 
Some egg dishes to enjoy. If you happens to brings the kids, they will definitely love this. It is perfectly a great match with the crispy skin of the eggs by the sides.
Yam Thai Mama Maggi (RM 7.90)
The instant noodles salad where the dish comes simply spicy and addictive.
Sweet Dessert
Enjoy those delicious desserts served in the coconut shell where this bowl of sticky glutinous rice with creamy coconut milk and topped with vanilla ice cream with shredded jackfruit.
Address:
Banngkok Street Food
Setapak 56-G, Platinum Walk, No.2, Jalan Langkawi, Kuala Lumpur, 53000
Facebook page: https://m.facebook.com/BANNGKOK/
Operating hour: 12pm to 11.30am daily

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026
  • Pinktober Afternoon Tea in Support of BCWA October 1, 2026
  • Big Burger Flavours at Gourmet Burger, Damansara Jaya September 29, 2026
  • THE BIG PINK WALK RETURNS AS HARD ROCK HOTEL DESARU COAST AIMS TO RAISE MYR100,000 FOR BCSG JOHOR BAHRU September 29, 2026
  • Pink Serenity Afternoon Tea CSR for BCWA September 29, 2026
  • Yeo’s Goes Beyond Local Flavours with Its First-Ever Teriyaki Tuna Innovation September 26, 2026
  • Meet the Samsung Galaxy S26 FE: Flagship Innovation Without the Flagship Price Tag September 25, 2026
  • Shang Palace Welcomes the Return of the Yang Cheng Lake Hairy Crab Feast September 23, 2026
  • Keeping traditions close, even while travelling. Emirates brings Mid-Autumn festivities onboard for Malaysia travellers September 23, 2026
  • Ahmad Tea Celebrates 40 Years of Tea Heritage with a Ruby Jubilee Celebration in Malaysia September 22, 2026
  • Lunar Reverie Mooncake Collection @ Sheraton Petaling Jaya September 22, 2026
  • HUAWEI WATCH GT 7 SERIES SET TO LAUNCH IN MALAYSIA ON 29 SEPTEMBER 2026 September 22, 2026
  • Take Your Cheese Cravings to the Next Level with NakNak’s Ultimate Cheese Bomb September 21, 2026
  • Ormond Sandakan Welcomes Pietro, A New Mediterranean Dining Destination in Sabah September 18, 2026
  • The Federal Kuala Lumpur Reopens: A Familiar Landmark, Reimagined. September 18, 2026
  • A Taste of Modern Spain: An Exquisite Evening at Las Meninas Bar de Tapas September 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie