• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / THE GREENIES: HEALTHY SALAD IN A JAR

THE GREENIES: HEALTHY SALAD IN A JAR

June 30, 2016 by StrawberrY Gal

Being living in the city, we often lead with a busy lifestyle with no time for proper meal planning. And most of the time, we ended having cup noodles or even sometimes not a proper meal though. Now, with The Greenies , they had started off your meals in jar and most of all salad is thoughtfully constructed in a glass mason jar to ensure it stays fresh (not soggy!) and most importantly, deliciously addictive with every bite. With the addition of superfoods, nuts and seeds, our salads will nourish and fuel you for the day. All you need to do is grab one of our salads in a jar, give it a good shake and dig in!

They comes with 8 choices of greenies in the jar and it just fits me well when I am too busy with work and needed some bites. Not just that, I had them for breakfast as a healthy breakfast meal too.

Mortar Pestle Pesto (RM 13)
The texture and taste of authentic mortar & pestle pesto mixed with parmigiano reggiano and extra virgin olive oil. To make it a complete meal, roasted chicken is added to fusilli pasta. The addition of 3 hour oven dried and fresh tomatoes makes it a classic combination that will always be a favourite. And whats better is they have less fats too.

TRUFFLE MUSHROOMS (RM 12)
Barley is one of those wonderful grains that don’t get the attention it deserves. With a chewy texture and nutty flavour, this delicious whole grain is paired with stir fried mushrooms, topped with arugula, toasted walnuts and shaved Pecorino Romano and drizzled with a hint of luxurious truffle oil in the balsamic dressing. A treat for the taste buds.

THE PROTEIN JAR (RM 15)
Want something tastier than a protein bar after your workout? This is the solution for you. Chickpeas, roasted chicken, broccoli, and eggs give it a high protein content while carrots, sweetcorn, and pumpkin seeds complete its high nutritional value. All on a bed of salad and a tangy lemon and olive oil dressing.

Love to get one, head to their shop or facebook for more information
Address: S-00-01, Impian Meridian, USJ1, 47600 Subang JayaEmail
Email: [email protected]
Website : http://www.thegreenies.com.my
Fb: https://www.facebook.com/thegreenies2015/

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026
  • Galaxy Unpacked July 2026: A New Shape Unfolds July 8, 2026
  • A Relaxing Family Escape in the Heart of KL: My Stay at Concorde Hotel Kuala Lumpur July 8, 2026
  • The Spice of the Sea: Joloko Elevates the Weekend Dining Scene with an Authentic Seafood Boil July 8, 2026
  • A Seafood Indulgence Worth Planning For: “The Laut” Buffet Makes Waves at Petaling Jaya Marriott Hotel July 8, 2026
  • Raffles Grand Hotel d’Angkor and Raffles Makati Partner in Exclusive Bar Takeovers July 8, 2026
  • A Journey Through Flavour – Anatolian Showcase at Lemon Garden July 8, 2026
  • W KUALA LUMPUR WHERE MODERN LUXURY FINDS ITS ELEVATED EXPRESSION July 8, 2026
  • Park Hyatt Kuala Lumpur Presents The Journey Of CacaoA Five Course Pairing Experience Exploring Malaysia’sMost Remarkable Ingredients July 7, 2026
  • Nothing Unveils Phone (4b) July 7, 2026
  • Sofitel Legend Metropole Hanoi Launches 125th Anniversary Celebrations July 7, 2026
  • Nothing launches Ear (3a): All in July 7, 2026
  •  Mid Autumn Mooncakes by PARKROYAL COLLECTION Kuala Lumpur July 7, 2026
  • Dusit International brings its Dusit Collection brand to Japan with the opening of a Kengo Kuma-designed lakeside retreat in Hokkaido July 6, 2026
  • House of Suntory Brings Toki Time to Malaysia July 6, 2026
  •  Monster Curry Expands Its Malaysian Footprint with Second Outlet at 1 Utama Shopping Centre July 6, 2026
  • 2026 Mid-Autumn Festival And Mooncakes By Mandarin Oriental, Kuala Lumpur July 3, 2026
  • Samsung Syok Deals 7.7 July 3, 2026
  • Kavalan Debuts Solist Madeira Cask in Global Travel Retail July 2, 2026
  • Mid-Autumn Mooncakes 2026 Presented by Four Seasons Hotel Hong Kong June 29, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie