• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / MARIA STEAKCAFE @ BANGSAR

MARIA STEAKCAFE @ BANGSAR

May 14, 2016 by StrawberrY Gal

I had heard a lot about Maria’s Cafe from their long history and a home cook delicious western delights hails all the way from Ipoh to KL. It is a cosy family-run restaurant has been cooking Western dishes .

And recently, we visited their restaurant in Bangsar bringing you the authentic taste and great ambiance. The restaurant is bringing you with the wooden tables and chairs, and also great ambience with a great service too.

NZ Spicy Mussels
One of the signature in Maria’s Steakhouse, I am impressed with their spicy mussels dish which is served with the tomato based sauce, and served with garlic bread. The mussels are well cooked till perfection leaving you with the appetizing taste and the creamy based sauce which is infused with light spiciness.

Fresh Mushroom Soup (RM 9.50)
The mushroom soup was a good one. An appetizing creamy soup which is loaded with all the wild mushroom in one making the soup scrumptiously delicious. I don’t mind having a second bowl of the mushroom soup

Pumpkin soup (RM 9.50)
Fans of pumpkin will for sure loving this. The pumpkin is freshly blend and cooked till perfection with the heavy blend of pumpkin taste in it. Every mouthful is simply good and irrestible.

Australian Wagyu 7 (RM 95/100gsm)
Enjoy the delicious tender and juicy meat where the wagyu is being grilled till perfect tenderness and flavour, with no sauce needed. Every mouthful of the Australian Wagyu is perfectly good especially the moist and juiciness from the meat itself and the taste is divine. And yes, accompanying side of the vegetables plus potatoes.



Canadian Seabass (RM 75)
I love the Canadian seabass which is awesomely done. The Atlantic Premium White Cod is being pan fried in the special sake sauce. The fish remains its flaky and juicy and one can never resist this.

Tiramisu (RM 15)
Enjoy their infused liquor tiramisu. Tiramisu is nearly traditional, with an added kick of rum that alcoholics love. Amazingly good where every mouthful is just perfectly melts in the mouth.

Maria’s Restaurant & Cafe
DP outlet:
Centre Wing, Level 3, Metropolitan Square, Jalan PJU 8/1, Damansara Perdana, PJ
Tel: 03 7725 2313
Website: http://www.facebook.com/marias.steakcafe.kl
Opening times: Daily, 12noon–10.30pm

Bangsar outlet:
Maria’s SteakCafe
58 Jalan Maarof, Bangsar Baru, Kuala Lumpur, facing the main road.
Tel: 03-2282-2220

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026
  • UGREEN Expands Nexode Pro Lineup with Smarter Charging Solutions March 31, 2026
  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026
  • From Day One to Years Later: Samsung Care+ Offers Comprehensive Protection for Galaxy Users March 27, 2026
  • Laurastar IZZI Plus Review: Swiss Precision Meets Next-Generation Fabric Care March 27, 2026
  • Xiang Xiang Hunan Cuisine Rewards Members with Limited Edition Xiang Fan Fan Plushie March 26, 2026
  • Xiaomi Mijia Eco Inverter: Redefining Comfort for the Modern Smart Home March 25, 2026
  • Samsung Unveils Galaxy A57 5G and Galaxy A37 5G, Packing Pro-Level Features at Awesome Price March 25, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie