• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / KFC SPICES UP THIS RAMADAN WITH KFC KARI-KARI RANGUP

KFC SPICES UP THIS RAMADAN WITH KFC KARI-KARI RANGUP

May 31, 2016 by StrawberrY Gal

Crunchy spiciness may be the next buzz word as KFC Malaysia presents the new KFC Kari-kari Rangup this Ramadan season. Coated in an array of local spices and curry flavours, KFC Kari-kari Rangup invites conversation with its tantalizing taste and is perfectly paired with KFC’s signature side dishes.

Launched with the tagline ‘Penuh rasa, penuh kesyukuran’, gatherings with family and friends during this holy month will be full of flavour and fervor when joined by a serving of KFC Kari-kari Rangup.

“Ramadan is one of the seasons we look forward to each year here at KFC Malaysia. It is an opportunity for us to literally bring something new to the table, and share in the happy memories that are created every time our customers buka puasa with friends, colleagues and family. At KFC, we constantly look for ways to elevate the goodness of our chicken and KFC Kari-kari Rangup is no exception. Flavourful, crunchy and spicy all at once, we believe this is an ideal meal to accompany you this Ramadan,” said Angelina Villanueva, Senior General Manager, KFC Marketing.

“The month of Ramadan is a time to strengthen ties with family and loved ones, and what better way to do that than by the sharing of good food while breaking fast. The unique flavours of KFC’s Kari-kari Rangup along with its signature side dishes of Colonel Rice and coleslaw is the perfect combination, filling you with gratitude in each bite, particularly after a long day of fasting,” said Sharifah Musainah, General Manager, QSR Brands (M) Holdings Sdn Bhd.

KFC Kari-kari Rangup is available as a combo meal as well as bucket combos. At only RM12.90* for a combo meal, customers may opt for either rice or fries along with 2 pieces of KFC Kari-kari Rangup, regular coleslaw and a fruity mango peach Sjora drink.
Starting at a value of only RM46.90*, customers can dive into the bucket combos offering 9 or 15 pieces of KFC’s Kari-kari Rangup, a large coleslaw, large mashed potatoes and a 1.5 litre Pepsi.
The KFC Kari-kari Rangup is available nationwide at all KFC restaurants from 31 May 2016 onwards, while stock last. For more information, please visit: www.kfc.com.my
Note:
*All selling prices and combo availability may vary by location.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ November 5, 2025
  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025
  • START YOUR ENGINES: ASIA’S FIRST LEGO® FERRARI BUILD & RACE NOW OPEN AT LEGOLAND® MALAYSIA RESORT November 3, 2025
  • Orient Celebrates 75th Anniversary with Three Limited-Edition Orient Mako November 3, 2025
  • Malaysia Accelerates Sovereign AI Ambition – NVIDIA and YTL brief Prime Minister Anwar Ibrahim at APEC Summit November 3, 2025
  • RANKED 6TH AMONG THE TOP 50 RESTAURANTS IN THE WORLD, THE KIND BOWL INTRODUCES NEW TECH VEGAN DISHES November 3, 2025
  • WonderBrew bags 6 World Kombucha Award medals November 3, 2025
  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025
  • Emirates Empowers Customers with Accessibility Requirements through Suite of New Services and Enhancements October 24, 2025
  • BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama October 23, 2025
  • Simply Japanese Perfection That Sets a New Gold Standard: Sunshine Bakeries Introduces KOMUGI GOLD Dark Rye Wholemeal Loaf October 23, 2025
  • Toshiba’s “Art of Living” Immersive Showcase Comes Alive at Pavilion Bukit Jalil October 23, 2025
  • Simple Ways to Make Your Mi Sedaap More Nutritious October 23, 2025
  • Nature Valley Powers Up Snacking with New Protein Bar Flavours October 22, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie