• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / PRETZ N’ BEANZ CAFÉ @ SOLARIS MONT KIARA

PRETZ N’ BEANZ CAFÉ @ SOLARIS MONT KIARA

April 1, 2016 by StrawberrY Gal

It is time for some pizza and pretzels. And being our packed scheduled, it is just super good to have some time to enjoy some pretzels and coffee today.

Located in Solaris Mont Kiara, Pretz N’ Beanz Café brings us with their signature pretzels, pretzel pizza and their freshly brewed coffees.

 

Parmesan Cheese Pretzels (RM 7.90)

To start off, Pretz n’ Beanz have a total of 8 flavours namely Original (which comes in sea salt topping), Plain, Cinnamon Sugar, Sesame Sugar, Chocolate Cookie Crunch, Chocolate Peanut Crunch, Basil Cheese and Parmesan Cheese.  And this round, we had the Parmesan Cheese Pretzels. The pretzels are kneaded to perfection by pastry artisans, sprinkled with goodness, baked till golden brown. And you can choose to enjoy them with the dipping sauce with it where they have 4 flavours (caramel, chocolate, cream cheese and sour cream & onion) at RM 2.05. I love the Cheese Pretzels as it brings you to a more savoury bites instead of a sweet one. The texture is dense and chewy.

 

Chicken Hawaiian (7” : RM 15.80, RM 23.30)

Served in 2 sizes which are 7” and 10”, and the pizza dough is made from pretzels. There are a variety of choices to go for but being a fans of Hawaiian Chicken; I had made my choice of getting this. The base of pretzel pizza comes fluffy and soft with the chewy crust. Topped with the cubes of chicken, pineapple and also mozzarella cheese. Awesomely good.

 

 

Chicken Con Carne Baked Egg (RM 17.90)

This is very good. For me who is not an egg lover also love this so much. The egg is baked with chili, minced chicken, tomatoes and beans and it is served with pretzels. It is perfectly a good one but the portion is a huge one. Recommended for sharing if you are a small eater. Coffees are reasonably priced and on par

Pretz N’ Beanz Cafe Solaris Mont Kiara
22, Jalan Solaris 4,
Mont Kiara 50480 Kuala Lumpur, Malaysia
Phone: 03-6204 9733
Website: http://www.pretznbeanz.com
Facebook: https://www.facebook.com/pretznbeanz

Opening Hours:
Mon–Thu, Sun : 7:30 AM–Midnight
Fri–Sat: 7:30 AM–1:00 AM

Filed Under: Food Review, Invited Review Tagged With: #DineInSolarisMontKiara

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Bath & Body Works- Give Big Little Moments November 19, 2025
  •  Shangri-La Kuala Lumpur Raises RM30,000 for Breast Cancer Welfare Association Malaysia (BCWA) November 19, 2025
  • M Social Resort Penang Spreads Joy to Penang Adventist Hospital November 19, 2025
  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025
  • On Lee Brings Authentic Hong Kong Comfort to Pavilion KL November 17, 2025
  •  Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 17, 2025
  • Christmas & New Year’s Eve Buffet Dinner @ The Pearl KL November 17, 2025
  • CHAGEE Marks 8th Anniversary with a Renewed Vision for Modern Tea Culture November 17, 2025
  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie