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Home / Food Review / Invited Review / THAI SYOK THAI FOOD & YAKITORI @ DATARAN MENTARI

THAI SYOK THAI FOOD & YAKITORI @ DATARAN MENTARI

November 27, 2015 by StrawberrY Gal

THAI SYOK
Thai Syok brings you exciting Thai Delights and will be definitely to tempt you till the fullest with all the amazingly spicy sensation. Located at the same row as BellyGood, the simple restaurant comes to serve something unique where they have grilled items and Thai Delights.
THAI SYOK
Papaya Salad (RM10.50)
The thinly sliced papaya salad served together with the toasted peanuts, long beans and chilies. The delights is just good to kick up our meal before moving to the mains. Nicely done.
THAI SYOK
Seafood Tom Yum Kung (Medium) (RM 24.30)
Being in a Thai Restaurant, one must try is the tomyam kung. Bringing you with the spicy sensation, the tomyam kung is loaded with the scrumptious ingridients where it is filled with prawns, squids, mussels, pieces of fish in it. It’s tomyum brings you with the spicy sensation and loaded with loads of bunga kantan and lemongrass. The soup is slightly creamy and with the sourish blend.
THAI SYOK
Fried Tom Yum Fish (Seasonal Price)
Choose the fish you love with the choice of Grouper, Talapia or Barramudi. This round we had Red Talapia. Deep Fried till perfection, the fish remains at its crispiness with the complete flavour. The tomyam sauce is indeed well done and it is simply thick and good with the appetizing special tomyam sauce. Nice.

THAI SYOK
Yakitori Combo (RM24.00)
One of the highlights of Thai Syok is of course the Thai Yakitori. Bringing you with the marriage withink the Thai and Japanese, the yakitori here comes special where the skewers is being marinated with their special sauce. Bringing you the distinctive flavours from the marination, you can get a good taste of skewers indeed. The combo set comes with the plate of their signatures which includes the pork neck, pork belly, pandan leaf chicken, basil minced meat with lemongrass, king prawns on tom yum paste and chicken wings.
THAI SYOK
Deep Fried Pork Knuckle (RM58.20)
Fans of pork knuckle, try the Thai Style Pork Knuckle. In here, the pork knuckle is being cooked and braised till perfection where the meat is soft and juicy. Before serving, it is being deep fried till perfection leaving you the crispy bites with the cracking skin. Awesomely good.
THAI SYOK
BBQ Lamb Chop
Grilled till perfection with the marination in it. I love the taste of the lamb chop not gammy but it had complete with the juiciness and the moist succulent texture.
THAI SYOK
Wok Fried Asparagus with Shrimps (RM24.30)
Enjoy a plate of fried asparagus and shrimps.
THAI SYOK
Thai Mango With Sweet Glutinous Rice.
End your meal with of course some thai signature, they have a variety to choose from where the Thai Mango with Sweet Glutinous rice comes amazingly good with the creamy texture and it is well decorated with the sliced mango. Perfectly a good match.

THAI SYOK
Ice Blended Red Rubies With Jack Fruit and Coconut Syrup (RM 6.50)
Aside from the normal style of thab thim krob, Thai Syok serves you with the unique one where they have them ice being blend till perfection and topped with the red rubies with jack fruit and coconut syrup. Nice.

Overall, Thai Syok is indeed a great place for food and they have loads to go for. Some must try here includes the skewers and also the tomyam.

Address:
No 15, Jalan PJS 8/18, Dataran Mentari, Bandar Sunway, 46150 Petaling Jaya, Malaysia
Opening Hours:
Tue-Sun:
11:30 am-2:30 pm
5:30 pm-10:30 pm
Phone: 03-56125916
Payment Method: Cash Only

Filed Under: Food Review, Invited Review

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