It’s Meat Wednesday every week at Arthur’s Bar & Grill, Shangri-La Hotel, Kuala Lumpur from 1 September.
Premium grilled meats such as Tomahawk, Lamb Rack, and Ribs will be at the carvery counter on a semi-buffet.
Priced at RM125nett for dinner, you can enjoy all the different, succulent meats here, including the Prime Rib, the all-time favourite at Arthur’s Bar & Grill. You can also help yourself to the salads on a semi-buffet spread. Side dishes like potatoes will also be served.
There are also Happy Hour Deals from 5pm to 8pm at Arthur’s Bar & Grill. These include Beer Bucket of 6 at RM88nett, Selected Cocktails by Carafe at RM65nett, Selected Tower Beers at RM140nett, Selected Half Pint Draft Beers at RM25nett and Selected Wine by the Glass – Buy One Free One.
For reservations or more information, call (03) 2074 3900 or email [email protected] or visit our site at www.shangri-la-specials.com.