Available : July – September 2015
Bangkok, as ever intent on exploring the delectable diversity and impressive heritage of Thai cookery, Smooth Curry invites curious diners to savour some of the dishes that make Southern Thai Cuisine so distinctive and desirable.
Led by gifted and knowledgeable Chef Jasvir, the passionate team present a special a la carte menu of five southern specialties that make delectable focal points and supplements to the restaurant’s well-balanced a la carte selections.
Choose among such definitively southern creations as…
• Bamee Hokkien Talay (480 THB) Stir-fried Hokian Noodle/Seafood + Egg Phuket Style.
• Gai Tom Kamin (290 THB) Chicken in Sour Soup/Turmeric/Fresh herbs.
• Gaeng Goong Look Gluy (430 THB) Spicy Green Curry/Shrimp + Banana.
• Pla Kapong Thod Phad Phed Bai Yeera (680 THB) Fried Spicy Sea Bass/Fresh Herbs + Cumin Leaves.
• Kua Kling Pla Kapong (680 THB) Spicy Stir-fried Snapper/Fresh Herbs Southern-Style.
No need to venture so far south oneself to experience the region’s enticing culinary dimensions. The Smooth Curry team ensures that the authentic essentials are offered with their usual flair and finesse as nearby as tree-lined Wireless Road.
15% savings for SPG members
20% savings for Le Club Plaza Members
Set Lunch Monday – Friday 11.30-14.30 hours
Lunch Daily 11:30น. -14:30น.
Dinner Daily 18:00น. – 23:00น.