• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / TANGSHIFU @ DATARAN PAHLAWAN

TANGSHIFU @ DATARAN PAHLAWAN

May 17, 2015 by StrawberrY Gal

As a specialist in traditional Chinese herbal and medicine, TangShiFu provides comprehensive nourishing food and beverage that suit customers in a wide spectrum of different customer from youngster to elder.

Since the diversification of the company in 2008, TangShiFu has built her reputation as a nourishing concept restaurant and providing healthy products conforming to customers’ specifications at competitive price with finest quality and spectacular dining environment. This round, we had our meals at TangShiFu at Dataran Pahlawan.
TAANG SHIFU, MELAKA
The soupy rice set which is the Dried Scallops & Petite Abalone Mixed Rice (RM16.90) is a good one too. The delicious blend of creamy and fragrant sauce with the rice is so delicious and it is said to be good to r estructure spleen and rejuvenate mentality.
TAANG SHIFU, MELAKA<
Next we had the Homemade Double Boiled Chicken Soup (RM 13.90) where the soup comes simply flavourful and the sweetness of the soup remains. It is believed to help in calming the minds too.
TAANG SHIFU, MELAKA
One of our favorite is the Jelly Fish with the XO Sauce (RM 6.90) . The springy Jelly Fish with the light spiciness is meant to improve the intestinal squirm too.
TAANG SHIFU, MELAKA
Ends your meal with some dessert in TangShifu. Calms your minds and regulates your heartbeat with their Longan with Sea Coconut (RM 6.90)
TAANG SHIFU, MELAKA
Not to forget , their velvety soft Caramel Beancurd (RM 5.90) to ends the whole meal of the night.

Address:
Dataran Pahlawan
BN-10B & BN-08A, Dataran Pahlawan Megamall,
Jalan Merdeka, Bandar Hilir, 75000 Melaka.
T : 06-2826772 F : 06-2826772

Other location : http://www.taangshifu.com.my/branchE.html

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026
  • Galaxy A07 5G A Phone That Lasts When Life Doesn’t Slow Down February 10, 2026
  • A Shared Feast of Love, Reunion and Abundance February 7, 2026
  • Spritzer Celebrates Continued Excellence with Dual Recognition at Putra Brand Awards 2025 and Superior Taste Award 2025 February 7, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie