• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / NOVI JAZZ @ EMPIRE DAMANSARA

NOVI JAZZ @ EMPIRE DAMANSARA

April 29, 2015 by StrawberrY Gal

NOVI JAZZ

The beautiful sedate ash-gray exposed brick exterior of this jazz bar in Damansara Perdana belies its lively neon-lit interior, splashed with vivid pop art. Novi Jazz brings you with the cozy environment.

NOVI JAZZ

The cozy environment with the affordable dining experience here, you can enjoy the breakfast, lunch and dinner all in one place. The environment is pretty much a good one cozy place and good service

NOVI JAZZ

NOVI JAZZ

We had the Signature Aglio Olio (RM 19) where the delights is being served with mushroom, sun dried tomatoes, fresh red chilli, garlic, Italian Parsley as well as the Shaved Parmesan Cheese. Cooked al-dente, I love the way it is being served with the slurpy noodles.

NOVI JAZZ

The Lamb Shank (RM 49.00) comes with the daily vegetables, zesty tomato sauce and homemade garlic potatoes. The Lamb Shank is well cooked and it brings us with the moist texture of the meat itself with no gammy taste in it. Succulent meat with the complete flavours where the homemade zesty tomato sauce brings up the overall flavours.

NOVI JAZZ

NOVI JAZZ

Ended with the Calzone (RM 25.00) ; the puff alike pizza is being stuffed with the turkey ham, mozzarella cheese, shimeji mushroom and tomato base in it. The Calzone comes sinfully good and I love the tomato base which brings us with the light sourish taste. The portion looks big but we are able to complete three quarter of it.

Two signature drinks in Novi Jazz are the Watermelon Lychee (RM 14.00) which is a good combination of Lychee Fruits, fresh watermelom and mint leaves.

NOVI JAZZ

The Karimba (RM 14) is also another nice drink to order in Novi Jazz as well where it is a combination of the fresh pineapple, orange and watermelon.

If you are looking for a affordable place to enjoy your meal with good portions, perhaps Novi Jazz could be one of your choices.

Address:

Lot 13, Empire Galeri, Heritage Lane, No. 2, Jalan PJU 8/8A, Empire Damansara Petaling Jaya 47820

(No Service Charge / 6% GST starts in May 2015)

Food is Halal

Filed Under: Food Review, Invited Review Tagged With: #DineInEmpireDamansara

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia November 7, 2025
  • Harvey Norman Opens 39th Store in Malaysia: First Ever Solar Powered Store at Kiara Bay November 7, 2025
  • Golden Palm Tree Malaysia Unveils a Thrilling Lineup of Activities for an Unforgettable Stay November 7, 2025
  •  Guinness Unveils Clubhouse: The Ultimate Premier League Stay to Soak Up the Matchday Magic November 7, 2025
  • Angsana Teluk Bahang, Penang Sweeps Nine Prestigious Awards at the 2025 World Luxury Awards November 7, 2025
  • Batik Air Operations Shift to Terminal 4 in Changi Airport, Singapore Starting 11 November 2025 November 7, 2025
  • Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ November 5, 2025
  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025
  • START YOUR ENGINES: ASIA’S FIRST LEGO® FERRARI BUILD & RACE NOW OPEN AT LEGOLAND® MALAYSIA RESORT November 3, 2025
  • Orient Celebrates 75th Anniversary with Three Limited-Edition Orient Mako November 3, 2025
  • Malaysia Accelerates Sovereign AI Ambition – NVIDIA and YTL brief Prime Minister Anwar Ibrahim at APEC Summit November 3, 2025
  • RANKED 6TH AMONG THE TOP 50 RESTAURANTS IN THE WORLD, THE KIND BOWL INTRODUCES NEW TECH VEGAN DISHES November 3, 2025
  • WonderBrew bags 6 World Kombucha Award medals November 3, 2025
  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie