• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / NEW BREAKFAST MENU @ NEROTECA ITALIAN RESTAURANT, PLAZA DAMANSARA

NEW BREAKFAST MENU @ NEROTECA ITALIAN RESTAURANT, PLAZA DAMANSARA

April 25, 2015 by StrawberrY Gal

Neroteca

Neroteca

Neroteca is a non-halal restaurant and deli, specializing in authentic Italian dishes with pork. And this round, they had their latest revamped breakfast menu available daily from 8 am till 3 pm launched. Bringing you the beautiful interior with the wooden chairs and table and soothing songs, it is just so relaxed to have your breakfast there.
Neroteca
Well, we started of with the Big Breakfast (RM35) being served on the wooden board. Served with two egg of your choice (either poached, scrambled, fried, sunny side or over easy). It is loaded with more scrumptious delights like the Smoked Pancetta, Streaky Bacon, Italian Sausages, Sauteed Sweet Potatoes, Mushrooms, Baked tomato, Refried Beans & House Toast. The portion comes huge and everything is so good especially the juicy Italian sausages and also the mushrooms. All nicely done!
Neroteca

Neroteca
The French Toast (RM26) is such an indulgence with the pan grilled egg toast with Orange Cardamom Sauce, Mascarpone Cream topped with caramalized peach, dusted with cinnamon sugar. I am truly indulged with the orange cardamom and mix berries sauce which made a zesty sweet and sourish temptation. Divinely delicious!
Neroteca
Ended with the Pan Baked Beans with Eggs and Bacon Bits (RM27) where it is served with the homemade toast at side, this pan baked re-fried beans and grilled bacon bits in pomodoro sauce and topped with the eggs and fontina cheese. It is such a comfort delights with the blend of creaminess on it.

For those who are looking for a decent place of good breakfast, why not hop to Neroteca at Plaza Damas.

Neroteca
17-15, Plaza Damansara, Medan Setia 1
50490 Kuala Lumpur, Malaysia
Tel : 603-2011 5725
FB : NeroTeca Plaza Damansara

Business Hours :
Mon – Fri 11:30 am – 1 am ; Sat – Sun 9 am – 1 am

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Malaysia Urged to Rethink Obesity as a Chronic Disease, With Focus on Women’s Health March 5, 2026
  •  Samsung Wallet Launches Digital Home Key for Smart Door Locks March 5, 2026
  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026
  • Samsung sets a new standard for AI innovation March 3, 2026
  • Tealive expands FMCG Footprint through Jaya Grocer March 3, 2026
  • BIJAN LAUNCHES “MAKAN BERHIDANG” SET MENUS March 2, 2026
  • Moreh All You Can @ Mekdi! March 2, 2026
  • GATHER AROUND THE FES-TABLE OF BERKAT WITH THE COFFEE BEAN & TEA LEAF® MALAYSIA THIS RAMADAN AND RAYA March 2, 2026
  • Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort March 2, 2026
  • Regent Hong Kong Named One of China’s Top 100 Hotels In 2025 T+L China Travel Awards March 2, 2026
  • STARBUCKS MALAYSIA GIVES BACK THIS RAMADAN WITH ITS ‘KONGSI-EID FORWARD’ CAMPAIGN March 2, 2026
  • The Malaysia Edition: A Marriott Bonvoy-Curated City Series Across Greater Kuala Lumpur & Putrajaya March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy Buds4 Series: Precision Sound Meets Intelligent Design March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy S26 Series: Samsung’s Most Intuitive AI Phone Yet March 2, 2026
  • TM Roh Shares Insights on SEAO Market Growth and AI Adoption at the Launch of the New Galaxy S26 Series March 2, 2026
  • A Season of Grace and Gathering: Celebrate Ramadan & Raya with TWG Tea March 1, 2026
  • [Interview] [Galaxy Unpacked 2026] Maggie Kang on Making Technology Feel Human February 27, 2026
  • [Galaxy Unpacked 2026] Highlights From Galaxy Unpacked: The Beginning of Truly Agentic AI February 27, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie