• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / O’ BRIENS @ THE CURVE

O’ BRIENS @ THE CURVE

January 5, 2015 by StrawberrY Gal

OBRIENS
O Briens , the lifestyle Irish Café founded back in 1988 by Brody Sweeny in Dublin, Ireland comes in famed and they had now expended over 200 stores worldwide. With more than 20 outlets in Malaysia, O’ Briens is easily accessible to anyone who are looking for crave on wholesome meals. Well known for their freshly made to order handmade sandwiches, salad, wrappers soups, as well as freshly squeezed juices and refreshing smoothies, gourmet coffees, cakes, Irish Snacks and outside cattering platter.
OBRIENS
We started off with the O’Briens Chicken Triple-decker Toastie (RM 20.80) where the hearty sandwich is served together with the chicken and chicken crisp, lettuce, cheddar cheese, red onion, coleslaw as well as tomato. Topped with the scrumptious ingredients, the sandwiched comes awesomely delicious with the fresh ingredients.
OBRIENS
For thise who love to get some cold sandwiches, try their Chicken Crisp and Egg Mayo (RM 16.00) where the chicken sandwich is served with the generous portion of lettuce and cucumber. Their home signature temptations are indeed a good one to have where I love the taste of the egg mayo.
OBRIENS
O’ Briens is not just famed for its sandwiches, but they also have good salads as well. The Classic Caesar Salad (RM 16.80) is served with the heart bowl of greenies which is complete with the Parmesan cheese, Chicken, Chicken Crisp, Croutons, Olives, Mixed Leaves, and Caesar Salad. The greenies are indeed well done with the fresh ingredients.
OBRIENS
For a greater value, O’ Brien’s comes with their value meals with 5 choices of delights with a choice of drink (Americano(S), Ice Earl Grey Lemon Tea (S) or Can Drink ( 100 plus/ Nutrisoy/Coke/Coke Light/Sprite). The value meals is at RM 16 for member and RM 17 for non-member with choices of Chicken Slice & Egg Mayonnaise Sandwich, Power Tuna and Egg Sandwich, Mild Spicy Herbs Sandwich, Mild Spicy Herbs Chicken Ciabatta, Piri Piri Chicken Shambo and Volcano Chicken. This time, we tried theirMild Herbs Chicken Cabiatta which brings a hint of spiciness in it. For those who love to have a kick of spiciness in their sandwich, you may opt for this.
OBRIENS

As for the drinks, we had the High Vitamins (RM 13) where it comes with the combination of Banana, Frozen Yogurt, Pineapple Juice and Crushed Ice.
Detox Revitalize (RM 11.60): Pineapple + Watermelon + Apple
OBRIENS
Latte ( RM 10.50)

Filed Under: Food Review, Invited Review Tagged With: #DineInTheCurve

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026
  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026
  • A Taste of the Tropics Arrives in Bandar Utama January 2, 2026
  • GO BANANAS! STARBUCKS | PAUL FRANK® IS HERE January 2, 2026
  • A Long-Standing Cantonese Favourite in Bayan Lepas January 2, 2026
  • McDonald’s Ushers in a Golden New Year with the Return of the Iconic Golden Prosperity Burger January 2, 2026
  • A Fun & Educational Day Out at Bank Negara Malaysia Museum & Art Gallery (With Kids!) December 30, 2025
  • A Familiar Favourite at Petaling Street: Bunn Choon Eggtarts December 30, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie