• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Event / Kuala Lumpur / KFC & PIZZA HUT MALAYSIA WINS BIG AT THE REGIONAL CHAMPS CHALLENGE 2014

KFC & PIZZA HUT MALAYSIA WINS BIG AT THE REGIONAL CHAMPS CHALLENGE 2014

December 3, 2014 by StrawberrY Gal

KFC Malaysia bagged eight awards, while Pizza Hut Malaysia brought home six awards in the Yum! Brands, Inc. (Yum!) Regional Champs Challenge (RCC) 2014 held on 19th November.
The Yum! RCC is one of the biggest events for KFC and Pizza Hut; two of Yum!’s biggest franchises. The event takes place on an annual basis, rotating from one host country to another within the Asia-Pacific region.

Malaysia was chosen once again to play host in Kota Kinabalu, Sabah after the last RCC hosted in Malaysia was also held in Sabah. The KFC and Pizza Hut RCC this year was held at KFC Drive-Thru Sulaman and Pizza Hut 1Borneo Hypermall respectively.
13 countries participated in this year’s KFC RCC competition which was the Philippines, Thailand, Vietnam, Singapore, Indonesia, Brunei, and Cambodia, Japan, Korea, Taiwan, Hong Kong, and Malaysia.

KFC Malaysia took home eight awards out of the 10 competed categories that included the Fastest Cook, Most Customers Served, Most Accurate Orders, Best Cashier, Best Cook, Best Manager, Customer Mania as well as the CHAMPS Cheer.

KFC Malaysia is extremely proud of their team which consisted of Razlan Bin Mahmud, Muhammad Khairulrizam Bin Achmad, Razzi Bin Muhidin, Mohd Nizam Bin Abdul Samat, Mohd Jubir Bin Abu Bakar, all from Sabah, Mahathir and Mohd Azhar from Sarawak. They were led by Team Coach Nadhirah Sin Yan Yan.

As for Team Pizza Hut Malaysia, members consisted of Mohd Fadzil Bin Alwi, Meor Muhammad Fakhrulrazzi, Mohd Sharul Izzudin Bin Mohd Ali, Mohammad Fitri Bin Ishak, Adhar Bin Baharuddin, Christianus Henry, and Nurnabilla Bt. Mokhsin. They were led by Team Coach Roslinda Bt. Ahmad Peraal. The team competed against six other teams from Indonesia, Japan, Singapore, Hong Kong, Philippines, and Taiwan.

Pizza Hut Malaysia won six awards comprising of Best Champs Cheer, Best Speed of Service, Best Hospitality, Best Customer Service Representative, Best Back of House, and Best Rider.
The Regional Champs Challenge is a mini-Olympic that seeks to find KFC and Pizza Hut Teams that are “maniacal about delivering 101 percent customer satisfaction”. The event is aimed at reinforcing a high level of standard in KFC and Pizza Hut.

The awards ceremony was held at Shangri-La’s Rasa Ria Resort in Tuaran, Sabah on the 20th of November 2014.

Filed Under: Event, Kuala Lumpur

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung Brings Galaxy Ecosystem Into Everyday Eyewear July 23, 2026
  • Weekend Roasted Feast Buffet Dinner Returns with Live Band Entertainment at Spice Brasserie July 23, 2026
  •  They hold hands! Meet CHAGEE’s Bes-Tea Brew Crew July 23, 2026
  •  The All-new Foldable Line-up is Here! July 23, 2026
  • Philips Unveils the New Baristina Espresso Machine July 23, 2026
  •  HYATT REGENCY KINABALU UNVEILS THE GOLDEN BLOOM MOONCAKE GIFT SET FOR MID AUTUMN FESTIVAL 2026 July 22, 2026
  • U-Dreamed it, we did it! Emirates redefines Economy Class journeys with world’s first U-Dream headrest July 22, 2026
  • Sofitel Legend Metropole Hanoi Unveils Legendary Mooncake Collection Inspired by its 125th Anniversary July 22, 2026
  • Nestlé Malaysia Brings Back “Gaji Seumur Hidup” Campaign With Its Biggest Edition Yet July 22, 2026
  • Flavettes Celebrates Healthcare Heritage in Merdeka 2026 Campaign July 22, 2026
  • PARK HYATT KUALA LUMPUR PRESENTS TASTE OF HERITAGE FOR MID-AUTUMN 2026  July 22, 2026
  • 4 Home and Kitchen Appliances That Make My Life Easier With a Four-Year-Old July 21, 2026
  • Marriott International and Iconic Group Announce Signed Agreement to Launch Courtyard by Marriott in Penang Mainland July 21, 2026
  • Moonlit Heritage, Timeless Connections – Penang Marriott Hotel July 20, 2026
  •  Taste of Thailand Buffet at Hyatt Place Kuala Lumpur Bukit Jalil July 20, 2026
  • Happy Potato enters 4 new markets in 6 months July 20, 2026
  • Ethiopian Airlines Rewards Early Planners with Up to 15% Off Global Fares July 20, 2026
  • Sheraton Petaling Jaya Hotel Unveils Luna Radiance Mooncake Collection July 17, 2026
  •  Penang Cocktail Week Returns, 15 – 20 September 2026 July 17, 2026
  • Jalan Raja to Be Fully Closed from 21 to 27 July Ahead of Citrawarna 2026 July 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie