• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / FESTIVE HAMPERS AT MANDARIN ORIENTAL, HONG KONG

FESTIVE HAMPERS AT MANDARIN ORIENTAL, HONG KONG

December 10, 2014 by StrawberrY Gal

It isn’t Christmas in Hong Kong without a highly desirable Mandarin Oriental hamper. Each of the unique Christmas hampers is brimming with gourmet treats to help celebrate the festive season. Legendary Mandarin Oriental products, including the hotel’s famous homemade XO sauce, rose petal jam, and Christmas stollen are available in the sought-after hampers this season. The lavish Mandarin Spa hampers have also been crafted with wellness in mind to ensure a relaxing and soothing Christmas for someone special.

Mandarin Oriental, Hong Kong’s distinctive hampers can be ordered from 15 November until 26 December from The Mandarin Cake Shop. Orders can be placed in person, by calling +852 2825 4008, emailing [email protected] or faxing +852 2903 1624. Hampers can be delivered throughout Hong Kong Island, Kowloon, and the New Territories.

GOURMET FESTIVE TREATS

The Limited Edition Hamper: HKD19,998 – One bottle of Krug Vintage 2000 (750ml), one bottle of Château Talbot 2005 (750ml), Caviar Kristal Special (100g), foie gras (180g), Iberian ham (70g), Iberian Chorizo (70g), Iberian Salchichón (70g), Grissini Saltelli Di Farro (250g), Iliada extra virgin olive oil gift set (400ml), dried forest mushrooms (125g), Aceto balsamic vinegar 25 years old (100ml), Balik salmon classic nature overture (200g), Artisan salt “Fumée de Sel” (225g), Hundred Dram cheddar cheese (200g), rose petal jam (420g), homemade XO sauce (250g), Christmas pudding (1kg), Christmas cookies (84 pcs), chocolate praline (36 pcs),  chocolate praline logs (36 pcs), original Christmas stollen (500g), Christmas cake (700g), Christmas Pain d’Epice (250g), and a Mandarin Oriental, Hong Kong gift card valued at HKD500.

The Deluxe Gourmet Hamper:  HKD4,988 – One bottle of Ruinart Blanc de Blanc (750ml), one bottle of Château d’Argadens 2008 (750ml), foie gras (180g), Iberian ham (70g), Iberian Chorizo (70g), Iberian Salchichón (70g), Grissini Saltelli Di Farro (250g), Iliada extra virgin olive oil gift set (400ml), Balik salmon classic nature overture (200g), Hundred Dram cheddar cheese (200g), Balsamic vinegar (500ml), rose petal jam (420g), homemade XO sauce (250g), Malddon sea salt flakes (250g), panettone (100g), Christmas pudding (1kg), Christmas Pain d’Epice (250g), Chocolate praline logs (36 pcs), Christmas cookies (35 pcs), original Christmas stollen (500g), and mulled wine spices (70g).

The East and West Hamper:  HKD3,898 – One bottle of Château d’Argadens 2008 (750ml), bird’s nest (30g), Chinese preserved sausage (420g), Chinese mushrooms (150g), Hundred Dram cheddar cheese (200g), smoked salmon (100g), Iberian Chorizo (70g), Iberian Salchichón (70g), Grissini Saltelli Di Farro (250g), Malddon sea salt flakes (250g), Christmas pudding (1kg), homemade XO sauce (250g), rose petal jam (420g), Chocolate praline (24 pcs), original Christmas stollen (500g), Taste of Legend tea (120g), and two pairs of chopsticks in a decorative box.

The Traditional Hamper:  HKD2,798 – One bottle of Château d’Argadens 2008 (750ml), smoked salmon (250g), Iberian ham (70g), Iberian Chorizo (70g), Iberian Salchichóon (70g), Grissini Saltelli Di Farro (250g), Panettone (100g), Hundred Dram cheddar cheese (200g), Balsamic vinegar (500ml), Malddon sea salt flakes (250g), rose petal jam (420g), Christmas stollen (500g), Christmas pudding (1kg), Christmas cookies (35 pcs), mulled wine spices (70g), chocolate coated ginger peel (150g), Chocolate praline (24 pcs), and a Mandarin Cake Shop gift voucher valued at HKD80.

The Hamper: HKD1,798 – Panettone (100g), almonds dipped in chocolate (150g), Christmas pudding (1kg), Christmas cookies (300g), Chocolate praline almond cookies (250g), homemade XO sauce (250g), rose petal jam (420g), honey (250g), mulled wine spices (70g), original Christmas stollen (500g), and a Mandarin Cake Shop gift voucher valued at HKD60.

Quintessence Christmas: HKD2,455 – Indulge in the signature Quintessence product line that will leave you feeling relaxed and refreshed with a body wash (200ml), body lotion (200ml), body scrub (200g), and a Mandarin Spa bathrobe.

Elementally Mandarin for Her: HKD2,060 – Create a daily facial routine using products by Elemental Herbology and make a change for the skin yet without any synthetic, colour, and paraben elements, with an eye elixir (15ml), calendula and rose moisturiser (50ml), bio cellular matrix serum (30ml), and bio cellular cleanser (125ml).

Mandarin Oriental Man: HKD1,590 – Enjoy a collection of Refinery Men’s products by Aromatherapy Associates with a shave oil (30ml), revitalising moisturiser (50ml), post shave balm (100ml), and eye gel (15ml).

To celebrate the season of gift giving, The Mandarin Salon will hold a Spa-liday shopping event on the evening of 9 December 2014 featuring a variety of spa hampers, stocking stuffers, and gift cards for sale. Additional gift ideas and spa gift cards will be available throughout the holiday season at The Mandarin Spa Boutique. For gift card purchases over HKD4,000, guests will receive a complimentary signature spa candle valued at HKD232. For further information, please call +852 2825 4888 or e-mail [email protected].

Filed Under: Food Promotion Tagged With: Christmas 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung 5.5 Syok Deals Campaign May 5, 2026
  • CAFÉ-BISTROT DAVID BRINGS FOOD FROM THE HEARTTO THE TAMAN TUN DR. ISMAIL, KL COMMUNITY May 4, 2026
  • KUALA LUMPUR’S ONE-MICHELIN-STAR DC RESTAURANT BY DARREN CHIN CELEBRATES ITS 12TH YEAR WITH A RENEWED APPROACH May 4, 2026
  • Led by Executive Chef Lim Wei Han, Bref by Darren Chin now explores global and nostalgic Malaysian flavours May 4, 2026
  • The All- New Fritz Debuts at Troika Sky Dining May 4, 2026
  • Mother’s Day Celebration at Shangri-La Kuala Lumpur May 4, 2026
  • A NEW EXPRESSION OF FLAVOUR UNFOLDS AT HORIZON GRILL May 4, 2026
  • Samsung Galaxy’s Ocean Mode and Coral Reef Initiative Receive International Recognition and Awards May 4, 2026
  • Own the Latest Galaxy A Series from As Low As RM1,499 Before It’s Gone May 4, 2026
  • A Celebration Of Her: Mother’s Day at Mandarin Oriental, Kuala Lumpur May 4, 2026
  • Gindaco : Where Takoyaki Meets Okonomiyaki in a Halal-Friendly Feast May 4, 2026
  • Mandarin Oriental, Kuala Lumpur Welcomes Visiting Wellness Practitioner Rashdy Ahmad May 4, 2026
  • Coffee Cup… But Make It Tiramisu! A New Take on a Beloved Classic from Lapisan Pâtisserie May 4, 2026
  • kotsu kotsu Brings Japan’s Omiyage Culture to Kuala Lumpur’s Dessert Scene April 29, 2026
  • Shangri-La Kuala Lumpur Appoints Eric Fettke as Executive Chef, Ushering in a New Culinary Chapter April 29, 2026
  •  Lung King Heen Presents Artisanal Dragon Boat Festival Rice Dumplings April 29, 2026
  • Aloft Kuala Lumpur Sentral Celebrates Mother’s Day with a Personalised Culinary Experience April 29, 2026
  • Lexis Hotel Group Celebrates the Main Woman in Your Life with Exceptional Mother’s Day Dining Experiences April 28, 2026
  • Starbucks Malaysia’s Kopi Creator Kolektif Spotlights Homegrown Creative Talent  April 27, 2026
  • Secret Recipe Launches WFH Sets with SRGO! Pick Up for Workday Meals April 27, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie