• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • Event
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Electrical & Household Appliances
    • Food Product
    • Gadget
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Dining In The Mall
  • Ramadhan 2020
  • RMO
You are here: Home / Food News / STRONGBOW HITS THE MARK WITH THREE NEW REFRESHING VARIANTS

STRONGBOW HITS THE MARK WITH THREE NEW REFRESHING VARIANTS

November 13, 2014 By StrawberrY Gal - Food News Leave a Comment

Strongbow, the number one global cider brand, introduces three new variants, Strongbow Apple Ciders Gold, Strongbow Apple Ciders Honey and Strongbow Apple Ciders Elderflower in Malaysia. Offering dynamism and freshness to the palate, the three new ciders will begin appearing at on- and off-trade premises starting next month. Made from the freshest apples, these new variants deliver respective top notes to the ciders that are enjoyable for all.

Bearing over 125 years of cider-making heritage, Strongbow has continuously selected the finest apples for their cider recipes while retaining the crisp and refreshing flavour profile that consumers crave. Being the number one cider brand in the world, Strongbow is constantly adapting and inventing newer and more exciting variants. With freshness at its core, the three new Strongbow Apple Ciders variants have been added to the range to provide consumers with more choices and to suit different individual tastes.

Strongbow Apple Ciders Gold offers a refined sweet and crisp apple bite that captures the light aftertaste of bittersweet apples, giving a very long finish. The clean and invigorating colour of the Gold apple cider is of a warm golden yellow and a pleasant dash of green apple note, which reflects the quality and taste of the cider within.

Strongbow Apple Ciders Honey is a sweet and pleasant cider that delivers the saccharine aroma of honey, while maintaining the crisp taste of cider. Every bottle of this new variant contains a unique golden bronze hue and ends with a refreshing hint of rhubarb for a fruity finish.

Strongbow Apple Ciders Elderflower is a blend of elderflower and lime that hits the ‘bull’s-eye’ by capturing the sweet floral aroma, along with hints of Muscat and fresh litchi fruits. The clear silver-white tint provides a breezy, enlivening look to it, while the delicious infusion of fresh lime flavour in the cider adds a natural zest to the palate.

“Tasting Strongbow is an experience by itself; it offers the perfect first drink to start the evening as a prelude to a lovely night or simply the perfect drink for a hot sunny afternoon. At any time, it sets the stage for you to be yourself as you indulge in real conversations with great company of friends and family,” said Bruce Dallas, Marketing Director of Guinness Anchor Berhad (GAB). “The three new Strongbow Apple Ciders variants – Gold, Honey and Elderflower – will certainly provide you with more unique choices to appreciate authentic experiences and savour your ‘Golden’ moments in life.”

To fully enjoy Strongbow Apple Ciders, it is customary to have the bottle well-chilled at around 3° to 4°Celcius. Dubbed as ‘The Perfect Serve’, the following are the steps for maximum refreshment:
1.     Fill a Strongbow glass with approximately 1/3 of ice cubes;

2.     Take a chilled bottle of Strongbow or Strongbow draught and pour over ice;

3.     Serve on a Strongbow coaster and present the bottle alongside.

Both the Strongbow Apple Ciders Gold and Strongbow Apple Ciders Honey contain five percent alcohol per volume (ABV), while the Strongbow Apple Ciders Elderflower contains 4.5% ABV. Each is designed with a beautifully embossed detailing on a 330ml sleek pint bottle. The three new Strongbow Apple Ciders will be available in early December 2014.

For more information on Strongbow, please visit www.strongbow.com.my.
FACEBOOK
https://www.facebook.com/strongbow.my
WEBPAGE
http://strongbow.com.my/
INSTAGRAM
http://instagram.com/strongbow_my
HASHTAG
#GoldenMoments

Tags: Strongbow Category: Food News



Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Wing Heong brings you a luxurious gift pack January 28, 2021
  • The Fabulous Baker Boy Re-Opens at Aliwal Arts Centre. January 28, 2021
  • CC. The Baker brings you Premium CNY Gift January 28, 2021
  • WELCOME PROSPERITY WITH THE COFFEE BEAN & TEA LEAF® January 28, 2021
  • Celebrate Chinese New Year with Hilton Garden Inn Puchong January 28, 2021
  • Celebrate Your Chinese New Year with Beni Nagomi Japanese Sweet Potato January 27, 2021
  • Have a “fOX-picious new year” with Apple Fox Cider January 27, 2021
  • Healthy Meals @ Salad Atelier January 27, 2021
  • #stayhome Lunar New Year Celebration with Dorsett Grand Subang January 26, 2021
  • HappyFresh teams up with Ben’s Independent Grocer (B.I.G) to bring its exceptional range of local and international brands online January 26, 2021
  • PALM COURT AT THE LANGHAM, HONG KONG, LAUNCHES THE BVLGARI ROSE GOLDEA AFTERNOON TEA January 26, 2021
  • Hi-Tea in Malaysian Style with Pandan Heritage January 26, 2021
  • CNY Hotel Reunion Dinner (Delivery Services) – The Saujana Hotel January 25, 2021
  • Celebrate Chinese New Year with Ruyi Delivery! January 25, 2021
  • G Hotel Receives the Prestigious Booking.com Travellers Review Award 2021 January 25, 2021
  • Vegetarian Banana Leaf rice set @ New World Hotel PJ January 25, 2021
  • KFC Ushers in CNY with KFC Golden Butter Cereal January 25, 2021
  • “Ring in the Year of the Ox with 1960s Vibes at the Curve” January 25, 2021
  • Celebrate Chinese New Year with Biogreen Hamper! January 25, 2021
  • Celebrate Chinese New Year with Biogreen Hamper! January 25, 2021

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2021 Malaysian Foodie