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You are here: Home / Food News / SPARKLING CHRISTMAS & NEW YEAR AT HARBOUR PLAZA 8 DEGREES

SPARKLING CHRISTMAS & NEW YEAR AT HARBOUR PLAZA 8 DEGREES

November 11, 2014 By StrawberrY Gal - Food News Leave a Comment

Embraced by the splendid Christmas tree, festive gorgeous Christmas House and sparkling furnace, Harbour Plaza 8 Degrees gracefully reveals “Christmas & New Year Festive Dining Program”, sharing the joyful Christmas and New Year with your beloved ones.



Bar & Terrace – Christmas & New Year’s Eve Set Dinner 



From Nov 17, 2014 to Jan 1, 2015, a 5-course set dinner will be served at Bar & Terrace. Featuring from appetizing Assorted Seafood on Ice, Baked Lobster Truffle Bisque with Prawn, Pan-fried Crispy Foie Gras with Apple, choices of main course include Traditional Roasted Turkey Roll with Stuffing and Grilled Honey Ham in Cranberry Sauce, Grilled Beef Rib Eye Steak with Café de Paris Butter or Grilled Rack of Lamb with Rosemary Jus, to dainty dessert of Christmas Log Cake and Pudding or Homemade Warm Chocolate Brownie with Ice-cream. All are set to surprise

diners’ taste buds.

Café 8 Degrees – Christmas & New Year’s Eve Lunch & Dinner Buffet 



From Dec 15, 2014 to Jan 1, 2015, our buffets feast about 70 kinds of festive delicacies. Starting from the sumptuous fresh seafood appetizers: succulent King Crab Leg, plump Oyster, subtly sweet Shrimp and Sea Whelk, Assorted Sashimi and Sushi, Steamed Scallop with Garlic, Roasted Spring Chicken with Duck Liver Sauce, Pan-fried Foie Gras with Black Truffle Sauce, Crabmeat and Pumpkin Cream Soup, Braised Vietnam King Prawn with Garlic Butter Sauce, Roasted Prime Rib of Beef and more. To name a few Christmas delicacies: Roasted Christmas Turkey with Chestnut

Stuffing and Cranberry Sauce, Grilled Lamb Chop with Mint Yogurt. Highlight the festive season with desserts such as Christmas Chocolate Log Cake, Christmas Stollen and Christmas Pudding with Brandy Sauce, Bird’s Nest and Vanilla Beans Soufflé, sure to leave you an unforgettable experience.

On Dec 24 and 25, each dinner buffet guest will receive one complimentary Baked Lobster Thermidor with Foie Gras or Sashimi Platter.

Café 8 Degrees / Bar & Terrace – Christmas & New Year Afternoon Tea Set 

From Dec 21, 2014 till Jan 1, 2015, we have prepared an astonishing Afternoon Tea Set, including French Fresh Cream Mango Pancake, Açaí Caramel Rice Crispy Cheesecake, Goose Liver Pâté Toast, Assorted Japanese Skewer, Mandarin Egg White Roll and more…

Café 8 Degrees – New Year’s Eve Supper Buffet On Dec 31, join our countdown party, cheer and bestow your best wishes.

Festive Activities 

Dec 24 (Lunch & Dinner Buffet): Clown Balloon Twisting & Magic Show, Santa Claus Visit, Choir (Dinner only)

Dec 25 (Lunch & Dinner Buffet): Clown Balloon Twisting & Magic Show, Santa Claus Visit

Dec 26 (Lunch & Dinner Buffet): Santa Claus Visit

Dec 31 (Lunch & Dinner Buffet): Clown Balloon Twisting & Magic Show

Dec 31 (Supper Buffet): Live Performance during Countdown

Advance Purchase and Early Bird Discount 

• Dinner Buffet Ticket of Dec 24, 25 and 31 will be available from Nov 10 at Christmas House at hotel lobby.

• 10% discount on Christmas Set Dinner or Dinner Buffet (Dec 24-26) with full payment upon purchase on or before Dec 16.

• 10% discount on New Year’s Eve Set Dinner or Dinner Buffet (Dec 31) with full payment upon purchase on or before Dec 27.

For RSVN / Info: Tel: +852 3900 3838 Email: [email protected]

Restaurant: Bar & Terrace, Café 8 Degrees Hotel: Harbour Plaza 8 Degrees Hong Kong Locations: Hong Kong, Overseas Food: Buffet Tags: Christmas 2014, December 2014 Category: Food News


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