• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / INTERCONTINENTAL KUALA LUMPUR’S ‘WHITE SENSATION’ NEW YEAR’S EVE DINING SAFARI AND COUNTDOWN PARTY TO 2015!

INTERCONTINENTAL KUALA LUMPUR’S ‘WHITE SENSATION’ NEW YEAR’S EVE DINING SAFARI AND COUNTDOWN PARTY TO 2015!

November 12, 2014 by StrawberrY Gal

Discover a new way to indulge. Experience InterContinental Kuala Lumpur’s award-winning epicurean pleasures at its best by participating in the hotel’s New Year’s Eve dining safari, a progressive style dining adventure and an electrifying countdown party to 2015, all within the opulent surroundings of the luxury hotel.

Sample an array of cuisines in one distinct dining experience as the hotel’s signature restaurants, lounge and bars open up for all, taking guests on a gastronomic journey through dinner with a twist. InterContinental Kuala Lumpur’s recently appointed Executive Chef, Sam Kung comments, “Bringing the progressive dining concept into town is exciting and adventurous. There is no better way to welcome year 2015 with a round up of dramatically different dining experience at each restaurant.” He adds that, “the adventure is the defining element of the event.”

Start the evening in the relaxing ambiance of Serena Brasserie for starters where a host of chilled seafood bar with freshly flown shellfish and crustaceans are on display. Venture out to the live action stations of backyard BBQ of premium meat and seafood, grilled foie gras on brioche, and blinis with caviar. Marinated and spiced to perfection, the roast of Australia prime rib and whole lamb is ready to whet your appetite too.
Next, tantalise your taste buds at Tatsu Japanese Cuisine with authentic Japanese delicacies. Taking centerstage, watch chef in action as he skillfully cuts the Mauritius Yellowfin Tuna (maguro) live. Savour fresh seasonal ingredients such as sushi and sashimi, traditional dishes such as tempura, surf and turf teppanyaki, cod fish teriyaki, grilled unagi and more. Then head to the warm atmosphere of Tao Chinese Cuisine, where celebrated Chef Wong Lian You and his team serve up delicious and heart-warming Cantonese fare. The oriental assortment ranges from live station of imperial duck rolls, Hainanese chicken rice to steamed handmade dim sum.

Sweeten the evening further with Serena Brasserie’s selection of French inspired treats. Enjoy traditional French classic desserts showcasing “croquembouche”, a majestic presentation of choux pastry balls; and “floating island” also known as “ilesflottantes”, a beautiful poached meringue floating on rich vanilla custard, among the chocolate fountain with seasonal fruit and delicious morsels of petit four.

Continue the evening in IVIV Lounge & Bar, the stylish lounge by day and bar by night is the perfect place to wind down and enjoy some wine. To fuel the night up, join traditional English watering hole Bentley’s Pub for an effervescent draught beer or two before heading up to the countdown party where the doors to an amusement open at 9:30pm. Rocking the night off, the hotel presents, Fredo & The Flintstones band with a sexy DJ that will be entertaining with a live electric performance and countdown to 2015.

Impressive line up of lucky draw awaits, the grand prize – a 0.5 carat diamond worth RM15,000 from one of the finest jewellery maker. The runner up prize includes a holiday trip to Japan inclusive of flight ticket and stay at the flagship InterContinental Osaka for two persons. To top, there will be up to 50 InterContinental hotel worldwide stay vouchers and dining vouchers to be given away. Entrance fee for the all inclusive sensational experience is priced at RM580++ per adult for safari dinner buffet at all participating outlets. Upgrade to RM680++ per adult for safari dinner buffet and unlimited serving of alcoholic beverage (beer and wine).

Enjoy early bird discount at only RM530++ per adult for safari dinner and RM630++ per adult inclusive of alcoholic beverage package by booking before 15 December.
For the ultimate luxurious experience, take on our New Year’s Room package starting from RM2510++ onwards per couple. The rate is inclusive of Deluxe room, one (1) bottle of champagne, dinner safari experience and countdown party for two (2) persons with alcoholic beverage package, and New Year’s Day brunch at Serena Brasserie for two (2) persons.

Guests will be in for an experience of a lifetime with the InterContinental Kuala Lumpur’s ‘White Sensation’ festive offerings. For reservation or more information, please call +6 03 2782 6281 / 6000 or email [email protected]. Visit us at www.intercontinental-kl.com.my for latest happenings and offerings.

Filed Under: Food News Tagged With: Christmas 2014, New Year 2015

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • [Interview] [Galaxy Unpacked 2026] Maggie Kang on Making Technology Feel Human February 27, 2026
  • [Galaxy Unpacked 2026] Highlights From Galaxy Unpacked: The Beginning of Truly Agentic AI February 27, 2026
  • Perfect Italiano – First-Ever Ramadan Truck to Bring Cheesy Goodness to Bazaars and Moreh Across Klang Valley February 27, 2026
  • Get a FREE Samsung Galaxy A17 5G with Unifi – Now Only RM69 per Month! February 26, 2026
  • How Secondary Cuts Are Redefining Japanese Wagyu in Premium Dining February 26, 2026
  • Pre-Order Now: Be First to Experience the All-New Samsung Galaxy S26 Series! February 26, 2026
  • Lexis Hotel Group’s Fast & Feast Campaign Returns with Exclusive Ramadan 2026 Deals  February 26, 2026
  • Samsung Unveils All New Galaxy Buds4 Series With Ultimate Sound February 26, 2026
  • Samsung Unveils Galaxy S26 Series: The Most Intuitive Galaxy AI Phone Yet February 26, 2026
  • Reviving Traditional Chinese Healing Wisdom in the Heart of Hong Kong: Exclusive Residencies and Signature Therapies at YUN WELLNESS February 25, 2026
  • Sipping Tiger Debuts at InterContinental Phuket Resort with Botanical Cocktails  February 25, 2026
  • Marina Bay precinct partners UOB, Marina Bay Sands and Singapore Tourism Board, together with Disney Cruise Line, to illuminate Singapore’s skyline with a fireworks sky show February 25, 2026
  • Ferrero Rocher Adds a Golden Touch to Aidilfitri Gifting and Hosting February 25, 2026
  • Le Chou Chou Cafe: Where Indulgence Meets Craft in Kepong February 24, 2026
  • Tropicana Twister’s “Gandakan Kebaikan” Returns This Ramadan with Bigger Nationwide Initiative February 24, 2026
  • Coming Soon: A Seamless Galaxy Camera Experience for Easy Content Creation February 24, 2026
  • Pullman Kuching Introduces “Where Hope Rises” This Ramadhan, Anchoring Community at the Heart of Hospitality February 24, 2026
  • Samsung Teases Galaxy Unpacked 2026 February 24, 2026
  •  Samsung Introduces the New Bixby in One UI 8.5 February 24, 2026
  • Emirates celebrates Lunar New Year travel in Malaysia with festive onboard experiences February 24, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie