• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / ALLURE OF OCEAN @ ONE WORLD HOTEL

ALLURE OF OCEAN @ ONE WORLD HOTEL

November 1, 2014 by StrawberrY Gal

Promotion: 1 Nov – 30 Nov, 2014



If feasting on seafood is your idea of heaven, make your way to Cinnamon Coffee House and have an oceanic adventure as the restaurant is dedicating the entire of November’s menu to feature the treasure trove of the ocean. 

The Lobster Bisque, Braised Seafood Soup, Clam Chowder and Seafood Tom Yum are certain to get the meal off to an appetising start. The appetiser section also spots Seafood Cocktail and Melon Salad, Pasta with Grilled Fish and Mushroom Salad, River Water Prawn with Avocado and Kyuri and Marinated Jelly Fish and Baby Octopus with Sesame Seed oozing with fresh appeal guaranteed to tickle the delights of aficionados. 

For a more marine – feel to your mains; dive into the Seafood Lasagne, Baked Salmon or Tiger Prawn, Pan Seared, Gratinated or Sautéed’ assorted seafood, Poached or Grilled Fish with condiments and Pilaf Rice with Mussel. Worthy to mention as well are the Crispy Mackerel with Asian Spices, Wok Fried Squid with Salted Egg Yolk and Butter, Baked Fish Percik Style and Sweet and Sour Crab which are simply out of this world. 

Discover gratinated oyster and slipper lobster, assorted fried fish with herb and spices, seafood teppanyaki and stir fried seafood at the live stations. Apart from seafood, a variety of scrumptious local and other international cuisines are also served at our buffet. 

Complete the wholesome experience with unforgettable and irresistible dessert such as Red Velvet Cake, Strawberry Mousse Cake, Green Tea Crème Caramel, Chocolate Ice Cream Cupcakes, Warm Blueberry Crumble, Fruit Tartlets and Malay kuihs.

Available from 6.30pm to 10.30pm daily 

RM108++ for adult 
RM54++ for children aged 4 – 12 years old

For reservations at Cinnamon Coffee House, please call 603 7681 1157.

Cinnamon Coffee House 
One World Hotel   
First Avenue, Bandar Utama City Centre, 47800 Petaling Jaya, Selangor, Malaysia. 


Filed Under: Food Promotion Tagged With: November 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • HEINEKEN® MALAYSIA TURNS EVERY SIP INTO AN “AHHH” MOMENT September 17, 2025
  • Glenfiddich Unveils Limited Edition 16-Year-Old Whisky In Celebration Of Partnership With Aston Martin Formula One™ Team September 17, 2025
  • Shangri-La Kuala Lumpur Kicks Off Pink October with Charity Walk and Afternoon Tea in Support of Breast Cancer Awareness September 17, 2025
  • Don’t You Wish You Had a Friend in Your Phone? September 17, 2025
  • Thai Tai at The Starling Mall: Spotlight on Thai Favorites September 17, 2025
  • Samsung Expands Mobile Cloud Gaming Platform to Europe, Unlocking New Opportunities for Players and Partners September 17, 2025
  • Celebrate Organic Month the Authentic Way with Alce Nero! September 17, 2025
  • Le Méridien Petaling Jaya Introduces Elevated Weekend High Tea Buffet – Chef Edition September 17, 2025
  • Ayam Brand Brings Abundance With Peraduan Menang Lain Macam September 17, 2025
  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025
  • Enjoy Essential and Secure AI-powered Features with the Samsung Galaxy A17 and Galaxy A07 September 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie