Green Island Western Cuisine is located in the new place around PISA. Well, ever since I moved to KL I would say I hardly go back to hometown. Not long ago, my sis brought me here for some western delights. Green Island’s chef, also one of the shareholder has more than 30 years experiences in serving western cuisine. It is named Green Island Western Food with a big green and yellow signboard in front the shop. Their concept are very similar with James Foo & Family Western Food at Tanjung Bungah. Menu comes pretty simple with a reasonabe price. All orders are taken by ticking on the items from the paper provided on the table.
Cream of Mushroom Soup (RM 2.80) comes pretty normal as I don’t expects wild mushroom soup though with this price. The mushroom soup comes pretty thick and creamy too. 
Little Grace has her own meal. The Kids Meal (RM4.80) which comes with egg, sausage and ham. The size is just perfect for the little girl and she can enjoy the meals quietly. 
I had the Oriental Chicken Chop (RM9.50). The chicken chop comes pretty generous and it is being breadcrumbs and then deep fried till golden brown. It is then drenched with the generous amount of sauce on top which is creamy and yet brings us with the light soury blend. Aside, they do served Fish Maryland ( RM 11.20) which was a good one too. Breadcrumb fish meat and deep fried toll golden brown. The meat comes pretty flaky and moist. Nice! 
Alike Fish Marryland, they do have Chicken Maryland (RM11.20) come with a sausage, ham, deep fried banana, deep fried chicken thigh served with fries, salad and bread. The chicken was crispy and tender, taste nice. Overall, the price is pretty reasonable with huge portion. Address: Green Island Western Food 2-1-8, Tingkat Mahsuri 4, Bayan Lepas, 11950 Penang. Tel: 6012 – 489 6863 Email add: [email protected] Closed on Every Monday
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