• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / EAT ALL YOU CAN CRABS & SEAFOOD @ CHATZ BRASSERIE, PARKROYAL KL

EAT ALL YOU CAN CRABS & SEAFOOD @ CHATZ BRASSERIE, PARKROYAL KL

August 5, 2014 by StrawberrY Gal

Crab lover rejoice!! I am a big fan of crab and I am happy and excited when I heard I am craving for crab. The crab –licious meal is an exciting one to look for. Parkroyal Kuala Lumpur is launching their seafood galore with the perfect buffet dining experience. The Seafood Buffet Dinner is starting at Parkroyal Kuala Lumpur starting from 1st August to 30 August 2014 featuring delicious seafood and most of all the highlights is the crab. Feast the 10 flavours of crabs with unlimited refills at the seafood dinner which is available every Friday and Saturday.

The great deals comes more where you can enjoy the buffet dinner at the promotional price of RM 85 nett per adult instead of RM 115 while children at RM 57.50

Not just enjoying 10 flavours of crab but they featured more than that with the international seafood delicacies like fish, prawns, clams, oysters to name a few. There are even Seafood on Ice and more than that if you are a big fans of crabs. Here’s goes the sneak peak of the 10 flavours of crab which is available in the Seafood Buffet Dinner.

parkroyalcrabs

 

parkroyalcrabs
– Look at the Huge Claws-

Started with the highlights of the night is The Steamed Crabs. Well steamed till perfection leaving us with the sweet and flavourful meat. It is the most traditional way of having them and steaming the crabs can have us taste the pure sweetness of the meat. Nice!
parkroyalcrabs
Wok-fried Meat Crab with Salted Egg is another nice temptation which I usually love to order when having my crabs. Coated with salted egg together with some chilly leaves with it; the crabs comes flavourful and fragrant with the buttery salted egg taste. It is just so good where I am having my finger lickering good with the sauces and crabs.

parkroyalcrabs
Wok-fried Chili Meat Crab comes with a light kick of spiciness in it. Sweet and savory taste of the sauce, the crab remains its sweetness. Now I wanted my mantau for a dip with the sauce. It just comes on time, where I have my mantau dipped into the sauce, and the taste is just heavenly.
parkroyalcrabs
Next comes is the Kam Heong Crab. Filled with flavors in it; I would say it is one of my favorite the night beside the original flavored crab. The taste is well balanced with the aroma of the chilly and also the fragrant condiments with it. I am pampered here

parkroyalcrabs

 

parkroyalcrabs

Aside from those huge mud crabs, they are also serving fresh steam fish, soft shell crabs,and more. Do rush your way to enjoy till the fullest without burning your pocket now at Chatz Brasserie for the super-licious crabs.

* Thanks to Malaysianflavours for the picture.

Chatz Brasserie @ PARKROYAL Kuala Lumpur,
Jalan Sultan Ismail, Kuala Lumpur, 50250
03-2147 0088

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • 33. Four Seasons Hotel Kuala Lumpur Celebrates Mid-Autumn Festival 2026 with Artisanal Mooncake Collection August 20, 2026
  • Roku Gin Noryo Tea Edition Arrives in Malaysia August 20, 2026
  • Thermomix® Malaysia’s Ambassador Chef Sid Murshid Brings Malaysia’s Culinary Stories to Life August 20, 2026
  • Celebrate The Flavours of Malaysia at Nook, Aloft by Marriott Kuala Lumpur Sentral August 20, 2026
  • Bigger Flavours, Bigger Rasa: K Fry Launches New Rasa Kick Series August 20, 2026
  • Conrad Kuala Lumpur Now Accepting Reservations August 20, 2026
  • Nobu Kuala Lumpur Introduces a Refined Sushi Omakase Experience August 19, 2026
  • HUAWEI MATEPAD AIR LAUNCHES AT RM3,999,REDEFINING PC-LIKE AI PRODUCTIVITY WITH ULTRA-THIN DESIGN August 19, 2026
  • RENAISSANCE JOHOR BAHRU HOTEL UNVEILS: ÉCLAT DE LUNE: A RENAISSANCE MOONCAKE COLLECTION INSPIRED BY TIMELESS ELEGANCE August 18, 2026
  • A Celebration of Malaysian Heritage: Merdeka Buffet at Lemon Garden, Shangri-La Kuala Lumpur August 18, 2026
  • A Trilogy of Flavors from Level 3 to 33: Sheraton Petaling Jaya Hotel Celebrates Merdeka & Malaysia Day August 17, 2026
  • Guinness Malaysia Launches its Smallest Guinness Draught in Can Yet August 17, 2026
  • Mooncakes and Merdeka: A Month of Celebration at Lexis Hotel Group August 17, 2026
  • NESH Malaysia Launches Glacier, a Record-Breaking All-in-One Ice-Dispensing Water Filter Machine August 15, 2026
  • A Moon Sent with Love | Exclusive Mid-Autumn Mooncake Collection August 15, 2026
  •  Five ways Emirates is helping customers travel with greater confidence August 11, 2026
  • What Happens When a Local Dish Gets a Remix? Secret Recipe Has the Answer August 11, 2026
  • NakNak Celebrates the Flavours of Summer with the New Tropical Punch Series August 10, 2026
  •  Marina Bay Sands Introduces Le Ju Xuan to Offer Casual-Premium Chinese Dining at Hotel Lobby August 10, 2026
  • WONDA Kopi Tarik Unveils “Semarakkan Sokongan Bersama WONDA” Campaign to Celebrate Malaysian Football Culture August 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie