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You are here: Home / Food News / TRADITIONALLY TEMPTING MOONCAKES AT SI CHUAN DOU HUA RESTAURANT, PARKROYAL KL

TRADITIONALLY TEMPTING MOONCAKES AT SI CHUAN DOU HUA RESTAURANT, PARKROYAL KL

July 14, 2014 By StrawberrY Gal - Food News Leave a Comment

Savour the authentic taste of tradition with exquisitely crafted mooncakes made with the finest ingredients. Choose from a selection of five traditional flavours, available in individual pieces, as well as in elegantly designed collectible gift boxes of four pieces in a box, to be presented to your family, friends and business associates.

The perennial favourites that are sought after each year are the Red Bean Paste, priced at RM20 nett per piece and RM80 nett for a box of four pieces, White Lotus Paste with Single Yolk, priced at RM27 nett per piece and RM108 nett for a box of four pieces and Pure Lotus Paste, priced at RM28 nett per piece and RM112 nett for a box of four pieces. If you are looking for a sweet and fragrant option, the screwpine flavoured Golden Emerald Paste with Single Yolk, priced at RM27 nett per piece and RM108 nett for a box of four pieces, is rich in flavour. A nutritious choice is the Assorted Fruit & Nuts, containing an assortment of melon kernel seed, winter melon, sesame seed, almond, walnut and Mandarin orange peel. It is priced at RM28 nett per piece and RM112 nett for a box of four pieces.

Our mooncakes can be purchased from Si Chuan Dou Hua located at the lower lobby of PARKROYAL Kuala Lumpur from 12:00 noon to 2:30pm and 6:30pm to 10:30pm daily. Special savings apply for selected bank cardmembers.

For reservations and enquiries, please speak with us at 03 2147 0088 or email [email protected]

Locations: Bukit Bintang, Kuala Lumpur, The Golden Triangle Tags: August 2014, July 2014, Mooncake 2014 Category: Food News


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