• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / RAMADHAN BUFFET AT MARINA CAFE, SUTERA HARBOUR

RAMADHAN BUFFET AT MARINA CAFE, SUTERA HARBOUR

June 24, 2014 by StrawberrY Gal

As the sun sets during the Holy month of Ramadan in Kota Kinabalu, we invite you to gather and break fast with a delicious buffet spread of Ramadan favourites and delicious authentic Malay dishes while you enjoy the panaromic views of our marina harbour.

With more than 60 dishes on the buffet spread, look out for special items Gulai Kawah, a famous dish in the east coast of Peninsular Malaysia particularly in Terengganu which is traditionally cooked on charcoal wood fire and Kari Kepala Ikan, renowned as one of the most famous dish in Northern and South West of Peninsular Malaysia made with fresh produce and tantalising spices to suit your palate.

Come, celebrate the spirit of togetherness with friends and family at Marina Cafe, Sutera Harbour Marina & Country Club. The buffet dinner is priced at RM68.00nett per person from June 29 to July 27, 2014. Early bird promotion of RM60.00nett per person is available from June 18 to July 6, 2014. Early reservation is recommended. Call Marina Cafe at +60 88 308 170 or e-mail [email protected].

If you prefer to organise your own private Ramadan buffet and Hari Raya celebration, our catering team is ever ready to cater to your event’s needs. Enjoy a complimentary buffet dinner for 6 persons at Cafe Boleh, The Pacific Sutera Hotel with a minimum booking of 250 persons and above during the Early Bird promotion period:

Berbuka Puasa Package 2014 : May 26 to June 26, 2014.
Hari Raya Aidilfitri Package 2014 : May 26 to July 15, 2014.

For information and reservation on our catering services, please e-mail :

[email protected] / [email protected]

or call +60 88 318 888 ext 3208 or 3363.

Filed Under: Food News Tagged With: July 2014, June 2014, Ramadhan 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Sofitel KL Damansara x MEGAN Jewellery 916 Golden Afternoon Tea August 20, 2025
  • CU UNLEASHES A FRUITY BLAST WITH DELAFFE’S JUICY NEW FLAVOURS August 20, 2025
  • Klook and Hong Kong Tourism Board Launch First Multi-Market Partnership to Enhance the Muslim Travel Experience August 20, 2025
  • This Merdeka, Lighten Your Load August 19, 2025
  • K Fry Serves Up “Cool-lah Malaysia! Unity on Ice”: A Chilled-Out Merdeka Tribute to Malaysian Flavours, Culture and Togetherness August 19, 2025
  • CREATE YOUR NEXT MASTERPIECE WITH THE ALL-NEW HUAWEI MATEPAD 11.5 PAPERMATTE EDITION 2025 August 19, 2025
  • Golden Palm Beach Malaysia’s Merdeka Special Package August 19, 2025
  • Xiang Xiang Hunan Cuisine @ Gurney Plaza : A Fiery Feast of Authentic Flavours August 19, 2025
  • Samsung Introduces Galaxy Buds3 FE With Iconic Design, Enhanced Sound, and Galaxy AI Integration August 19, 2025
  • InterContinental KL’s A Celestial Collection – Elegant Mooncakes with a Wellness Twist August 16, 2025
  •  Sofitel Kuala Lumpur Damansara’s Symphony of the Moon: Mid-Autumn Mooncake Offering August 16, 2025
  • Samsung Galaxy Z Fold 7: The AI Revolution in Your Pocket August 15, 2025
  • A Foodie’s Guide to Kyoto: Stay Connected & Discover Hidden Culinary Gems with a Japan eSIM August 15, 2025
  • Quaker Unveils the Jom Quaker Fit Campaign to Encourage Smarter Eating Habits among Malaysians August 14, 2025
  • Family Staycation at Eastin Hotel Penang: Comfort, Convenience & Coastal Charm August 14, 2025
  • Purcotton Brings 100% Pure Cotton Comfort and Sustainability to Malaysia August 14, 2025
  • A MOONLIT CELEBRATION OF TASTE AND TRADITION ATPARK HYATT KUALA LUMPUR August 14, 2025
  • From East Asia to Everywhere: Emirates SkyCargo Strengthens Cargo Corridors August 14, 2025
  • Cetaphil® Unveils Bold Advocacy-First Rebrand & Innovative New Products at Inaugural SkinLABS Launch August 13, 2025
  • HYATT REGENCY BALI AND ANDAZ BALI APPOINT JACOBUS LE ROUX AS CLUSTER GENERAL MANAGER August 13, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie