• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / STARWOOD HOTELS & RESORTS IN ASIA PACIFIC WELCOMES NEW ‘WINES OF THE WORLD’

STARWOOD HOTELS & RESORTS IN ASIA PACIFIC WELCOMES NEW ‘WINES OF THE WORLD’

May 16, 2014 by StrawberrY Gal

Starwood Hotels & Resorts in Asia Pacific is celebrating a milestone expansion of its popular ‘Wines of the World’ program. Originally launched in 1999, the sixth edition of ‘Wines of the World’ program will now feature over 250 wines from 30 quality wineries in 11 countries across five continents.

A worldwide wine expedition took place to source the best choice in wine for discerning wine-lovers. Wines available by bottle, glass or tasting menu represent leading regions such as Argentina, France, New Zealand, South Africa, Spain and China. And new to the list are wineries from Australia, Chile and India; with additional wineries from France and Spain joining the expanded 2014 selections.

Latest additions to the menu include Wynns of Australia, with wines that are universally acclaimed for their consistent quality and depth of flavour hosted from terra rosa soil. The menu expands to include wines by Torres – one of the most recognizable names in Spanish wine. Also included is the Luis Felipe Edwards  winery in Chile which remains a family run operation and winner of Chile’s ‘Producer of the Year’ by the AWC Vienna International Wine Challenge.

Martin Jones, Vice President, Food & Beverage, Asia Pacific, Starwood Hotels & Resorts said, “Wines of the World program is established with one goal in mind – to become a destination for a great wine experience, no matter where travel takes you. For 15 years, we have established a strong partnership with wineries around the world.

The latest additions of the Wines of the World program offer an expansive range of wine selections that will allow us to cater to even greater preferences and palettes of our guests.“ Starwood Hotels’ ‘Wines of the World’ expansion coincides with a recent International Wines & Spirits Research (IWSR) survey in which findings suggest that people in Asia-Pacific drink more red wine than the French and that the region will consume more than 4 billion bottles of wine in the next three years. Starwood is at the forefront of the trend and has noticed an increased interest in wine appreciation. In 2013, Starwood hotels & resorts has purchased as many as 660,000 bottles across Asia Pacific, and the number is expected to grow even more in the next years to come.

Designed for oenophile’s and wine new-comers alike, the new and expanded ‘Wines of the World’ is available across over 250 properties in Asia Pacific. To celebrate the launch, the ‘Wines of the World’ offering extends to a ‘Flight of Three Wines’ package* from 15 May until 15 July 2014, at over 300 venues across Asia Pacific. Guests can select any three wines by the glass from the ‘Wines of theWorld’ menu and enjoy 25 per cent off – proposing the perfect reason to try something new! Each of Starwood’s hotels & resorts feature a selection of wines by the glass offerings including champagne, sparkling wine and choice of reds and whites.

In Malaysia, the ‘Wines of the World’ promotion is available at all Starwood Kuala Lumpur hotels. The participating hotels are Sheraton Imperial Kuala Lumpur (Pavilion Lounges and Villa Danieli), The Westin Kuala Lumpur (Prego, Qba Latin Bar & Grill and The Living Room), Le Méridien Kuala Lumpur (Latest Recipe, PRIME and Favola) and Aloft Kuala Lumpur Sentral (W xyz℠ Bar).

Further up north, the two properties based in Langkawi will also be running the program – The Westin Langkawi Resort & Spa (Tide Restaurant and Breeze Lounge) and The Andaman, A Luxury Collection Resort (Jala Restaurant, Tepian Laut, The Restaurant, Beach Bar and The Jentayu Lounge). While over in Penang, selected dining venues in Four Points by Sheraton Penang such as The Best Brew and The Eatery will participate in ‘Wines of the World’.

Across the South China Sea, the ‘Wines of the World’ promotion will be available at Le Méridien Kota Kinabalu (Circle Restaurant, Flames and The Lounge) and Four Points by Sheraton Sandakan (The Best Brew, The Eatery and The Lobby Lounge)

To enjoy the offer, wine lovers have to be an existing member of Starwood Preferred Guest® (SPG®), Starwood Hotels & Resorts global leading loyalty program. Non-members are welcome to sign up at any venue in order to start their wine journey. Sign-up is free. Starwood Preferred Guest (SPG) offers Starpoints® that can be redeemed on free nights and flights. *For a full list of participating restaurants and terms and conditions, visit: www.spg.com/flightofthree.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung Pay is Now Online, Powered by Fiuu for Seamless Payments! December 11, 2025
  • Explore more cities in one trip with The Emirates Asia Pass December 11, 2025
  • MESRA Introduces Debonairs Pizza & Steers to Malaysia December 10, 2025
  • Saweee Sri Hartamas Elevates Korean Dining With Its Signature Multi-Step Nak-Gop-Sae Experience December 9, 2025
  • Festive Flavours Return to Sofitel Kuala Lumpur Damansara, unveiling holiday favourites at Kwee Zeen Restaurant. December 9, 2025
  • Steamed Pear with Rock Sugar — A Sweet Taste of Childhood Comfort December 9, 2025
  • Lexis Hibiscus Port Dickson Unveils “December Playcation”: A School Holiday Escape with Exclusive Perks for Families Who Book Direct December 9, 2025
  • 12 Days of Bespoke Gifting Arrives at The St. Regis Kuala LumpurA Ribbon-Wrapped Festive Celebration Inspired by a Cherished Christmas Carol December 8, 2025
  • Leon Lai Returns to Malaysia After 6 Years — A Night of Music, Nostalgia and Timeless Stardom December 8, 2025
  • K Fry Urban Korean Introduces “Jjuk Jjuk 4 Sauces Drumsticks” and a Revamped Menu for Sharing, Fun, and Flavour December 8, 2025
  • Kinome: An Intimate Omakase Experience Inside Isetan The Table, Lot 10 December 5, 2025
  • 1 Utama Launches Glass Recycling Campaign December 5, 2025
  • THE RETURN OF SUM THING SPECIAL – A CROWD FAVORITE REIMAGINED December 5, 2025
  • A FESTIVE SPECTACLE AWAITS: NEW YEAR’S EVE FIREWORKS, CULINARY DELIGHTS & CHARITABLE PARTNERSHIPS AT HYATT REGENCY KUALA LUMPUR AT KL MIDTOWN December 5, 2025
  • Samsung Event at CES 2026: ‘The First Look’ December 5, 2025
  • Midea Sets New Malaysia Book of Records Milestone with the Simultaneous Launch of FIRST 18 Midea Brand Stores Nationwide December 5, 2025
  • A Whimsical Jollyland Christmas: Grand Millennium Kuala Lumpur Transforms Bukit Bintang into Festive Wonderland December 5, 2025
  • Pullman Kuching Celebrates The Christmas Season With A Joyous Christmas Tree Light Up  December 4, 2025
  • Malaysia’s All-Star Champion: The Woodford Reserve Wonderful Race 2025 December 3, 2025
  • Xing Cuisine @ Taman Desa December 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie