• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / PROSPERITY LO HEI! AT HOLIDAY VILLA & SUITES SUBANG

PROSPERITY LO HEI! AT HOLIDAY VILLA & SUITES SUBANG

January 20, 2014 by StrawberrY Gal

Herald the Lunar New Year of the  Horse with joyous celebrations, traditional festive goodies and sumptuous feasts at The Holiday Villa Hotel & Suites Subang –  restaurants. Amidst the conviviality, delight yourself and your loved ones with a rejuvenating getaway along with a host of marvellous privileges.

Culinary Feasts at the Inn of Four Seasons (15 January to 14 February 2014)

The Lunar New Year celebration is only complete with traditional delights and auspicious symbolism.Indulge family, friends, business partners and colleagues wit h a hearty meal to welcome the Year of the Horse at Inn of Four Seasons as our award-winning Chef San Chong Chen presents authentic flavours in his new as well as signature creations. His new dishes reveal flavours that are rooted in Chinese tradition while creatively presented.

Choose from  Jellyfish Yee Sang, China Pear, Salmon Yee Sang to Abalone Yee Sang . Whilst our Chinese New Year reunion menu offers tantalising dishes such as  Braised Shark’s fin Soup with Bamboo Pith & Crab Meat, Stew Village Chicken with Scallops Sauce and Jelly Fish, Wok Fried Fresh Water Prawn with Superior Soya Sauce, Steam Red Grouper Fish with Ginger Soya Sauce, Braised Abalone with Flower Black Mushroom and broccoli and desserts such as Deep Fried New Year Dumpling, Chilled Sea Bird’s Nest Jelly with Sea Coconut and much more.

Our sumptuous reunion set menus which consist of a variety of these dishes are priced from RM 888.88+ per table of 10 persons. And don’t miss to take away our signature Roasted Crispy Duck with Pickle Ginger served with Barbequed Sauce, which is offered at RM 95.00 + per bird.

Also available for dine-in.Besides the Chinese restaurant, other outlets such as the Palm Terrace Coffeehouse is offering eastern themed  flavours  crafted especially  for this  New Year!  Reunion dinner with Yee Sang and Sashimi (30 & 31 January, 1& 2 February) only at RM 97+ per person.

The coffee house will be showcasing a brunch special on 31 January and 1 February which is offered at RM 75+ per person.

For more information or reservations on our Chinese New Year Promotions at Holiday Villa Hotel & Suites Subang, please call 03-5633 8788 ext. 7211 (Palm Terrace Coffeehouse) / 7230 (The Inn Iof Four Seasons) or visit our website at www.holidayvillahotelsubang.com .In conjunction with the Chinese New Year,  La Vida Lounge  will be presenting an awesome oriental themed “Red Party”. Join us for this wonderful celebration of togetherness with our deletable Chinese buffet, and be entertained by our mesmerizing band “Take 5”. Priced only RM 150+ person, price includes food, and first round of beverage as well as door gifts and party packs!  Tickets are limited and already for sale on a first come first served basis, so if you want to be part of that exciting event, don’t lose time  –  call and book with us now!  For tickets or more information on the “Red Party”, please contact the hotel directly at +603 5633 8788 ext. 7127/7128 or email at [email protected]  or visit our  website at www.holidayvillahotelsubang.com

* All prices quoted are subject to 6% government tax. * Menus subject to change.

Filed Under: Food News Tagged With: CNY 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Aloft Langkawi Turns Up the Energy with Music-Inspired WXYZ On Tour Beverage Programme June 6, 2026
  • At Serai House, Malaysian Heritage Is Served with Grace and Quiet Refinement June 6, 2026
  • Anotherland Arrives in Kuala Lumpur: Hendrick’s Unveils Another Hendrick’s June 6, 2026
  • BoonY & Co. Advances with Market’s First Tribiotics in Skin Wellness and Weight Control June 6, 2026
  • CHAGEE Brings Tea Experience Home with Launch of Signature Tea Box Series June 6, 2026
  • From E-Wallets to Tap-to-Pay: Why Malaysians Need Stronger Smartphone Security Than Ever June 6, 2026
  • The Gin Story for People Who Don’t Drink Gin June 5, 2026
  • Preventative Healthcare with the Samsung Galaxy Watch, Your First Line of Defence June 4, 2026
  • HUAWEI nova 15 Max ARRIVES IN MALAYSIA: THE ALL-MAX PHONE WITH MAX BATTERY, MAX SCREEN AND MAX DURABILITY June 4, 2026
  • Luckin Coffee Malaysia Launches Triple Coconut Latte This June June 4, 2026
  • Inside Scoop x Oriental Kopi Recreate Dad’s Favorite Kopitiam Orders June 4, 2026
  • Porchetta, Wagyu and Chocolate Stout: The Hari Hong Kong Celebrates Father’s Day June 3, 2026
  •  6.6 Just Got Syok-er Samsung Drops Up to RM900 Off Galaxy Devices! June 3, 2026
  • Do More, Worry Less with the Galaxy S26 Series June 3, 2026
  • LARK Wins at 2026 Tokyo Whisky & Spirits Competition (TWSC) May 29, 2026
  • Le Méridien Phuket Mai Khao Beach Resort Tackles ‘Travel Fatigue’ with 25-Hour Stay Experience May 29, 2026
  • The Cognitive Frame: Samsung and Google Paradigm-Shift the Wearable Interface Beyond the Smartphone Screen May 29, 2026
  • Walk Your Way to 126,000 Steps and Win RM200 with Samsung Health! May 27, 2026
  • The Rise of Mobile Betting Apps Among Players in Southeast Asia May 27, 2026
  • The St. Regis Langkawi Marks a Decade of Refined Island Luxury May 26, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie