• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / HARBOUR RESTAURANT PRESENTS “CHOCOLATE SEDUCTIONS” AFTERNOON TEA BUFFET

HARBOUR RESTAURANT PRESENTS “CHOCOLATE SEDUCTIONS” AFTERNOON TEA BUFFET

January 22, 2014 by StrawberrY Gal

Starting from 1 February 2014, a new afternoon tea buffet themed with “Chocolate” will be served at Harbour Restaurant of The Harbourview. Featuring a divine array of chocolate specialties, the buffet is sure to satisfy the cravings of all chocoholics!

“Chocolate Seductions” Afternoon Tea Buffet incorporates Lindt chocolate, one of the world-renowned Swiss chocolate brands, and Belgian chocolate to craft a luxurious chocolate feast. A not-to-be-missed delight is the Lindt Chocolate Truffle Cake with Gold Foil, it has a velvety smooth and rich texture, while its long lasting fragrance will delight your taste buds absolutely. Another highlight is the innovative Ginger Lemon and Mango Cream in Chocolate Cup. On top of the crispy Belgian chocolate cup is a freshly blended cream made with white chocolate, ginger, lemon and mango juices, bringing you a refreshing taste with a hint of moderate spiciness. Other highly recommended sweet offerings are the tempting White Peach Chocolate Mousse Cake and Chocolate Waffle, the former’s white peach is imported from Japan, while the latter is prepared a la minute and could be complemented with Orange Chocolate Sauce or Champagne Chocolate Sauce. Furthermore, Chocolate Brownie, White Chocolate Mousse, White Forest Cake and more are also delicately prepared for you to enjoy the irresistible flavour of Chocolate.

Apart from the chocolate desserts, the buffet also serves aromatic and crunchy hot dishes such as Crispy Pork Belly with Belgian Champagne Chocolate Sauce and Deep-fried Fish Fillet with Cuttlefish Sauce, both are perfectly fit for tangy food lovers. Other must-tries are lively cooked Laksa with Prawn, Assorted Sushi and Sushi Roll, various Salads and a range of lovely desserts, including MOVENPICK Ice Cream, Cream Puff, Red Bean Bread Pudding, Chocolate Fountain and more are unlimitedly served to please your sweet tooth.

Indulge in our “Chocolate Seductions” Afternoon Tea Buffet to sample a lavish feast of Chocolate from February onwards! Available from 3:30pm to 5:30pm on every Saturday, Sunday and Public Holidays, the buffet costs HK$138 per person only (same price for adult and child)!

For reservations or enquiries, please call Harbour Restaurant on 2802 4284 or drop an e-mail at: [email protected], or drop by the restaurant on the first floor of The Harbourview, 4 Harbour Road, Wanchai, Hong Kong.

Find us on Facebook: http://www.facebook.com/TheHarbourviewHongKong

** Facebook Fans will be able to download a discount coupon offering HK$130 net per person (inclusive of 10% service charge) on “Chocolate Seductions” Afternoon Tea Buffet soon

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The MICHELIN Guide Kuala Lumpur & Penang 2027 Reveals New Stars and Dining Discoveries November 4, 2026
  • The Essence of Oita, Zipangu by Nadaman Brings the Flavours of Kyushu to Kuala Lumpur November 2, 2026
  • Palace Hotel Tokyo Celebrates the Festive Season with ‘A Tokyo Christmas’ November 2, 2026
  • SAND & SANDALS DESARU BEACH RESORT & SPA TO BE REIMAGINED AS A DESIGN-LED BEACHFRONT DESTINATION UNDER THE RENJOY HOTEL BRAND November 2, 2026
  • Sunway Putra Hotel & Sunway Velocity Hotel Unveil New Guest Experiences, Including A Distinctive Malaysian Breakfast Experience November 2, 2026
  • Mijia Top Load Washer 13kg Brings Smart Convenience to Family Laundry November 2, 2026
  • World’s No.1 Air Fryer Brand Ninja CRISPi Pro AS101: 5 Reasons This Glass Air Fryer Deserves a Spot in Your Kitchen October 30, 2026
  • 5 Free Places in Kuala Lumpur to Visit with Kids October 28, 2026
  • The Warmth of a Thousand Deepams: Celebrating Deepavali with Hilton October 26, 2026
  • KOJI TTDI: Japanese–Italian Flavours, Creative Seafood Plates and a Signature Claypot Rice Worth Saving Room For October 26, 2026
  • Lexis Hotel Group Unveils A Season Of Indulgence, Spooky Celebrations And Festive Togetherness October 26, 2026
  • Secret Recipe Turns 29 with a Month Full of Sweet Surprises October 26, 2026
  • A Spooktacular Halloween Feast at Lemon Garden, Shangri-La Kuala Lumpur October 26, 2026
  • LITTLE DR: A Doctor-for-a-Day Adventure Where Children Play, Learn and Discover the Joy of Caring October 23, 2026
  • Double Cheese Please at The Campus Ampang: Big Burgers, Double Cheese and Milkshake Bliss October 21, 2026
  • BuddhaStatue.my Celebrates 1,000 Customers, Bringing Buddhist and Chinese Religious Statues Closer to Malaysian Homes October 20, 2026
  • JUNGHEE at The Campus Ampang: Wagyu Kimchi Rice, Crispy Pancakes and an Unexpected Tofu Tiramisu October 19, 2026
  • Angel Brand makes room for flavour at the confinement table October 18, 2026
  • A Family-Style Malaysian Chinese Feast at Golden Valley, Melawati Mall October 17, 2026
  • Subway Malaysia Reaches 400-Restaurant Milestone with First MRT Station Outlet October 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie