It’s a mixed occasion so to speak this month at the Midori.  Savour the stunning array of flavoursome eastern cuisine intertwined with the succulent spice infused western cuisine at the Midori.

The exotic mix is not at all foreign; and Chef Uramoto has created a special menu to appreciate their regular customers who dare have a taste of both worlds at a go!  Chef Uramoto brings you Shake Steak with Mango Sauce (Pan-fried Seasoned Salmon with Mango Sauce), Volcano Maki (Baked Sushi Roll with Creamy Mayo), Yaki Uzure (Grilled Marinated Quail with Sweet Soy Glaze) and Gyuniku Negi Ma Yaki (Grilled sliced Beef).

Weekends are a great reason to visit Midori to feast on authentic Japanese Buffets. Oishi Buffet is available on every Sunday for both lunch & dinner priced at RM75++ per adult & RM45++ per child.  Genuinely Japanese Buffet is available on every Saturday for dinner priced at RM88++ per adult & RM53++ per child. Private Rooms are available for large groups opting for more intimacy.

The Contemporary East Meets West Promotion is available during lunch and dinner time from 1 – 30 September 2013 through an A’ la carte menu priced at RM23++ per portion onwards. Midori Japanese Restaurant Operating Hours are daily from 11:30am to 2:30pm for Lunch and 6:30pm to 10:00pm for Dinner. Visit the website at

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