The selection of mouthwatering desserts at Serai Restaurant is certainly an appetizing one, as Pastry Chef Annabelle Liau creates a wide variety of tantalising treats that would surely tickle your tastebuds.
One of the signature desserts at Serai Restaurant is the fluffy Berry Pavlova. The fresh cream, and the luscious summer fruits gives an exquisite taste that appeases the palate with its sweetness, hint of bitterness and unique texture.
With a crisp brown crust and a soft inner, topped with delicious fleshy plumped berries, the Berry Pavlova is a highly demanded dessert at Serai Restaurant.
LG37 Lower Ground, Jalan SS16/1,
47500 Subang Jaya,
Selangor Darul Ehsan,
Tel : +603 – 5635 9818, +603 – 5635 9858
Fax : +603 – 5635 5898