• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
  • Ramadhan Buffet Pricing 2022
You are here: Home / Food Review / BAI NIEN HOT POT (百年老火锅), KOTA DAMANSARA

BAI NIEN HOT POT (百年老火锅), KOTA DAMANSARA

May 31, 2012 By StrawberrY Gal - Food Review, Invited Review 5 Comments

Bai Nien Old Hotpot 百年老火锅  is one of the place which served steamboat in Kota Damansara. There are located at Dataran Sunway, Kota Damansara. By the name of Bai Nian which means “hundred years”. the owner claims that the soup recipes is being inherited by their grandmother’s grandmother’s which is kinda a decades back. With this, the owner would like to bring the family recipes to share with the customers. The restaurant is simply located just opposite the famous Chili Pan Mee.

– The Steamboat Ingridients –
– The Noodles- 
– The Boiling Hot Pot-

We had the Premier Set Menu (精选套餐) where the set is good enough for 4 pax. The portion is kinda a big one and the ingridients are fresh. Some of the ingridients includes fish balls, taufu, vegetables, slices of fish, fu chok, bird’s egg, variety of fishballs and wantan. In this you may have choices to select two different soup to served in the steamboat. There is an option of Clear Soup and Tom Yam Soup will be available for no extra charges and if you like to change to the Bai Nian soup, there will be an additional of RM 8.90. The soup taste is good and it is being cooked for more than 6 hours before it is served. It also comes with sliced pork or beef sliced together with the noodles and egg.
Price: RM30.50 per set

Next will be the additional top-up to choose too in the menu. You may add additional items to have it with your steamboat too. There is a choice of beef slice or pork slice to add together for the steamboat if you plan to get one. Dip it in the soup and stir till is cooked.

Beside steamboat, you may order some snacks or stir fried to accompany with the steamboat as well. Fried Lala Mee Hoon (拉拉炒米粉) is where their signature bihun is being stir fried using fresh lala. The noodles is simply tasty and the taste is good as well where the taste and the sweetness of the lala absorb well into the bihun.
Price: RM RM18 / RM28

Fried Chicken Wing (炸鸡翅膀) is where the fried chicken is well fried with the fermented beancurd. The texture is simply crispy as well as flavorful as well. It is well deep fried overall.
Price: RM 2.50/each

Another speciality is the Fried Dumpling (炸水饺) where it is being deep fried till crispiness with the soft filling of meat and chopped vegetables. You may dip the sweet sauce to make it even better in the taste.
Price: RM 6.50 / RM 13.00

Next is the Hot Dog with Onions ( 大葱炒香肠) where the hot dog is being deep fried with the onions accompanied together. The baby hotdog is kinda crunchy as well.
Price: RM8.90

Taiwan Sausages( 炸台湾香肠) is simply crispy outer skin and tastes salty inside. The taste is quite good but not too oily as well.
RM8.90

Fried Fish Cake (炸鱼饼) is where the fish cake is well deep fried till golden brown and the texture is good as well.
RM4.50

Pandan Cooler 冰冷班兰
Price: RM3.00

Bai Nien Old Hotpot 百年老火锅
12A-1 (Ground Floor),
Jalan PJU 5/4,
Dataran Sunway,
Kota Damansara,
47810 Petaling Jaya,
Selangor.
Contact: 6012-299 1877
Business Hours: 4.30pm to 12am daily
Facebook: fb.com/BaiNienHotpot

Restaurant: Bai Nien Hot Pot Locations: Kota Damansara, Petaling Jaya, Selangor Food: Snacks, Steamboat Category: Food Review, Invited Review


Related

  • ZEN GARDEN, TAMAN CUEPACS, CHERAS
  • CHARCOAL STEAMBOAT RESTAURANT, PV 128 SETAPAK
  • THE POT STEAMBOAT SHOP @ KUCHAI LAMA
  • TEOCHEW FISH STEAMBOAT @ TAMAN LEN SEN,CHERAS
  • ABSOLUTE THAI HOT POT @ MID VALLEY

Reader Interactions

Comments

  1. nikel says

    May 31, 2012 at 10:10 am

    Haha..

    Reply
  2. JunFook says

    May 31, 2012 at 11:16 am

    I want the fried dumplings… =D

    Reply
    • StrawberrY Gal says

      May 31, 2012 at 12:37 pm

      Visit them to have a try 😉

      Reply
  3. James Tee says

    August 28, 2012 at 11:54 pm

    I have tried Bai Nain Soup and Tom Yam Soup… both are very good.
    I definitely will go and enjoy the HERBAL soup and solid Tom Yam again,,,

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Get To Know the New, Even More Convenient Smart Monitor M8 May 19, 2022
  • MANDARIN ORIENTAL MAYFAIR, LONDON TO OPEN ON HANOVER SQUARE THIS WINTER May 19, 2022
  • #LifeWithGalaxy – Bridging Dreams to Life May 19, 2022
  • Enjoy a Crazy Good Deal of Promotions When you Purchase the Galaxy A Series at Samsung’s Roadshow! May 19, 2022
  • Samsung Galaxy Tab S8 Ultra: Can it be a Laptop Replacement? May 19, 2022
  • Haenim Nexusfit 7X Breast Pump: The Best Hospital Grade Breast Pump May 19, 2022
  • WOK HEY Flies The Finest Asian Stir-Fry Dishes From Singapore To Sunway Pyramid May 17, 2022
  • MALAYSIA’S LARGEST EXCLUSIVE CONNOISSEUR’S STORE, THE CHAMBER LAUNCHES IN THE STARHILL May 17, 2022
  • Taco Bell® Will ‘Swap’ Your Meals for Its Craveable Tacos May 17, 2022
  • Coca-Cola Starshine™: First limited-edition, space-inspired drink now in Malaysia May 17, 2022
  • Samsung Galaxy Takes the Center Stage with Hands-on Nightography Experience May 17, 2022
  • KFC’s newest campaign to reignite Malaysians shared love for Finger Lickin’ Good KFC moment May 17, 2022
  • International Concertist Rafael Serrallet Charms Kuala Lumpur with Classical Guitar Recital May 17, 2022
  • Celebrating a generation that is eager to stand out and make a difference May 17, 2022
  • 2022 Samsung TVs Earn Carbon Reduction Certification from the Carbon Trust May 17, 2022
  • Here’s How You Can Make The Most Of Your Day With The Galaxy A53 5G! May 17, 2022
  • Celebrate Hari Raya With Samsung and Celcom Mega™ Family Plan! May 16, 2022
  • Hyatt TST – Cafe Presents The Crab Fiesta Themed Buffet May 16, 2022
  • Samsung Introduces the Future of Next-Generation Displays To Reimagine Business at ISE 2022 May 16, 2022
  • HENNESSY ANNOUNCES WINNERS OF HENNESSYMYWAY SUSTAINABLE COCKTAIL CHALLENGE May 16, 2022

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2022 Malaysian Foodie