• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / SIMPLY MELS, THE SPHERE

SIMPLY MELS, THE SPHERE

December 17, 2011 by StrawberrY Gal

-The Inside View-

We are being invited by Ivy Kam to have a review at Simply Mel’s. Simply Mel’s is a family-run restaurant serving homemade Malaccan food. In its modest interior which exudes a cozy, homely ambiance, Simply Mel’s greets you with Beng Naki Kumi, which is Kristang for ‘Come and eat!’The restaurant is well located at The Sphere and you can find ample parking space there as well. The dishes are homely taste and the best of all is I love the style of cooking with their sambal, cincalok and anything to do with the chilli and spices. This time, we are invited to have a try on their festive food tasting for the upcoming Christmas.

We started of with Karing Karing. It is the starters of the meal and the crispy style of ikan bilis doesn’t taste too salty and it’s really crispy. It is one of the famous Malacca Portugese Delicacy with the deep fried crispy Silver Threadfish.
Price: RM 6.90

Next we had the Chicken Seybah. The Chicken Seybah is very special indeed. It is served with the tender slices of chicken braised in a sticky sweet sauce. It is served together with Mel’s mouthwatering chili with it. The chicken seybah is normally served during festive and it is indeed a great nice meal to have with the spicy chili comes with it. It is served together with “tau pok” and cucumber.
Price: RM 60 (served 6-8 pax)

Next we had the Devil Curry. The Devil Curry is a debal curry with is served with chicken and fried potato. It is cooked in fiery gravy of chilli, onions, and galangal, lemongrass and mustard seeds.
Price: RM 70.00 (served 8-10 pax)

Feng is a MUST for Christmas and it Is the combination of spiced mixed meat dry curry. It is cooked with ox tongue, liver and belly.
Price: RM 45.00 (served 2-3 pax)/ RM 85.00 (served 5-6 pax)

– The Whole Pie View-
– What you find inside-

We are also served with the Galinhia Pie which the hearty pie is being served during the holidays. The homemade pie is made with their homemade shortcrust pastry with a cinammon clove stew filled with chicken, meatballs, macaroni,potatoes, cabbage, carrots, green peas and egg, a What I love the most is the soup is alike sup tulang. The portion is kinda big and it is very delighting.
Price: RM 50(served 2-3 pax)/ RM 80.00 (served 5-6 pax)/ RM 120.00 (served 8-10 pax)

Mel’s Festive Sambal Prawns is where the fresh prawns are being pan-fried with the tangy spicy chilly paste.
Price: RM 25.90 (Regular) /RM 36.90 ( Large)

– The big portion of The Roast Chicken (either with sage & onion stuffing or Mama Mercy’s Bake Bean stuffing) –

Mama Mercy’s Roast Chicken with Meaty Baked Bean & Onion Stuffing is where Mel’s mother Mercy made this every Christmas! Roasted chicken marinated in 2 kinds on dark sauce & honey, stuffed with baked beans, mince chicken & onions.
Price: RM 180.00

– The Roast Lamb with Rosemary, Honey-Mustard & Gula Melaka-

We had the roast lamb in Honey, Mustard and Gula Melaka where the lamb is roasted to perfection with the layered of potato/gratin
Price: RM 250.00

Aside we are also being serbef with the Acar chili which is the traditional Malaccan delights where the pricked chili is stuffed with dried papaya.
Price: RM 16/bottle

Now we are going for our dessert time. We are being served with the famous delights from their kitchen.

Aside, we get a try on the Sugee Cake which the texture is spongy and tender.

Mel’s Rich Fruitcake is where the cakes is full of fruits and spongy cake is a MUST during festival season. The cake is well made with the nice texture and is indeed a great sweet bites.
Price: RM 70 ( 600g) / RM115 ( 1kg)

We also tried the Mel’s Pineapple Tart which is using the fresh pinapple to make them
Price: RM 25/jar

Mama Mercy’s Golden Syrup Jelly is a jelly which is made from Kaffir Lime Leaf.The texture is smooth and the taste is simply my favorite.
Price: RM 25.00 (whole)

Pulut Hitam is another dessert not to be missed to complete the meal. The pulut hitam is the black glutinous rice served with coconut milk and it is very special as they loaded it with longans.
Price: RM 5.90

Sago Gula Melaka
Price: RM 5.90

Chendol

Coffee of theday- Illy Coffee

Mango Laici

And WHY wait? Have your booking ASAP with Simply Mel’s for your memorable Christmas Meal with friends and family.
BONG NATAL ( Merry Christmas) !

Simply Mel’s Restaurant
Unit 1-1A, 1st Floor, The Sphere,
No. 1, Avenue 1, Bangsar South,
No. 8, Jalan Kerinchi,
59200 Kuala Lumpur,
Malaysia
Tel No: +603-2241 4525
Website: www.simplymels.com
E-mail: [email protected]
Business Hours: Mon – Sun (10:00 am – 10:00 pm)
GPS Coordinates: 3.11142,101.66748

Filed Under: Food Review, Invited Review Tagged With: Christmas, Drrinks

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Domino’s Pizza Reimagines an Italian Classic with its New La Carbonara Pizza Range November 26, 2025
  • Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 26, 2025
  • Unfold a World of Joyful Deals with Samsung This Christmas November 26, 2025
  • Emirates caps off Dubai Airshow with strategic investments to power growth, and innovation showcases for the future of flying better November 25, 2025
  • “Thai Hou Sek Ignites The Hub SS2 with Late-Night Mookata & Bold Thai Flavours” November 24, 2025
  • A Taste of Heritage — The Library’s Afternoon Tea at The RuMa Hotel November 24, 2025
  • Bath & Body Works- Give Big Little Moments November 19, 2025
  •  Shangri-La Kuala Lumpur Raises RM30,000 for Breast Cancer Welfare Association Malaysia (BCWA) November 19, 2025
  • M Social Resort Penang Spreads Joy to Penang Adventist Hospital November 19, 2025
  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie