• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / IPOH IPOH, SUNWAY GIZA

IPOH IPOH, SUNWAY GIZA

April 10, 2011 by StrawberrY Gal

Ipoh Ipoh, another new place for dine. The restaurant is serving nice food and the environment is good. Comes with wi-fi, the restaurant has an ample seating place with reasonable price. Food are priced around RM 10 with a large portion.

Gunung Rapat Asam Laksa is where I wondering is it Gunung Rapat is famous for laksa or pomelo and the heong peng? But the laksa really give a 2 hand ups to ask for more. The laksa is extremely deliciouus with the thick blended of soup and lots of fishes in it. The portion is a large one. Not too much spicy but i just fall in love with the soup texture. Afar, can smell the Asam Laksa smell…
Taste: 5/5
Price: RM 10.80

Bercham Curry Noodles is one of the delights we had. Ipoh which is well known for their fragant cusrry ingridents and their curry noodles. Although they come in very variants, and some with coconut and some without coconut milk. Here they served with thick coconut version where the curry mee is super spicy.
Taste: 5/5
Price: RM 10.80

Ipoh Ipoh Burger Ayam Special with Fried Chicken is their signature dish where tehy served with their own special Ramli burger style from Ipoh and they served together with 2 pc of deep fried chicken
Taste: 4/5
Price: RM 9.80

Sour plum lemonade is one of their recomended drink where they use real lemon in their drink serving.
Taste: 4/5
Price: RM 5.50

Fu Chok Yi Mai
Taste: 3/5
Price: RM 4.50

Add:
Ipoh Ipoh Restaurant
Unit A-16, Block A, Sunway Giza,
Jalan PJU 5/14,
Dataran Sunway Kota Damansara,
47810 Petaling Jaya.
Tel: +6012 280 2297


Posted By : StrawberrY Gal Homepage : malaysianfoodie

Filed Under: Food Review Tagged With: #DineInSunwayGiza, credit card and cash, Drinks, halal

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Aloft Langkawi Turns Up the Energy with Music-Inspired WXYZ On Tour Beverage Programme June 6, 2026
  • At Serai House, Malaysian Heritage Is Served with Grace and Quiet Refinement June 6, 2026
  • Anotherland Arrives in Kuala Lumpur: Hendrick’s Unveils Another Hendrick’s June 6, 2026
  • BoonY & Co. Advances with Market’s First Tribiotics in Skin Wellness and Weight Control June 6, 2026
  • CHAGEE Brings Tea Experience Home with Launch of Signature Tea Box Series June 6, 2026
  • From E-Wallets to Tap-to-Pay: Why Malaysians Need Stronger Smartphone Security Than Ever June 6, 2026
  • The Gin Story for People Who Don’t Drink Gin June 5, 2026
  • Preventative Healthcare with the Samsung Galaxy Watch, Your First Line of Defence June 4, 2026
  • HUAWEI nova 15 Max ARRIVES IN MALAYSIA: THE ALL-MAX PHONE WITH MAX BATTERY, MAX SCREEN AND MAX DURABILITY June 4, 2026
  • Luckin Coffee Malaysia Launches Triple Coconut Latte This June June 4, 2026
  • Inside Scoop x Oriental Kopi Recreate Dad’s Favorite Kopitiam Orders June 4, 2026
  • Porchetta, Wagyu and Chocolate Stout: The Hari Hong Kong Celebrates Father’s Day June 3, 2026
  •  6.6 Just Got Syok-er Samsung Drops Up to RM900 Off Galaxy Devices! June 3, 2026
  • Do More, Worry Less with the Galaxy S26 Series June 3, 2026
  • LARK Wins at 2026 Tokyo Whisky & Spirits Competition (TWSC) May 29, 2026
  • Le Méridien Phuket Mai Khao Beach Resort Tackles ‘Travel Fatigue’ with 25-Hour Stay Experience May 29, 2026
  • The Cognitive Frame: Samsung and Google Paradigm-Shift the Wearable Interface Beyond the Smartphone Screen May 29, 2026
  • Walk Your Way to 126,000 Steps and Win RM200 with Samsung Health! May 27, 2026
  • The Rise of Mobile Betting Apps Among Players in Southeast Asia May 27, 2026
  • The St. Regis Langkawi Marks a Decade of Refined Island Luxury May 26, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie