• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / TGI FRIDAY, THE GARDENS

TGI FRIDAY, THE GARDENS

October 3, 2010 by StrawberrY Gal


TGI Friday , a dining place of local authentic place of western which is being liked by many people. A place of dine which comes with the delighting lovable place which offers a good service and home-feeling authentic meal. The Gardens had offers a best and nice place which have a good nice view of western delights at the 3rd floor of the interconnection of Mid Valley and The Gardens.

Buffalo Wings is one of our orders of the RM 29.90 set meal. We ordered the Buffalo Wings together with the Southwest Adobo Chicken. The buffalo wings is not actually make of buffalo but is chicken meat. It is a traditional upstate New York-style chicken wings marinated in our own spicy sauce, then deep-fried. The Buffalo wings is served with crisp celery sticks and tangy Bleu Cheese dressing.
Taste : 5/5
Price: – in a set ( RM 29.90)



Southwest Adobo Chicken is in the RM 29.90 set which I ordered with two course meal. The set comes with a roasted half chicken seasoned with lemon, garlic, cilantro and herb rub. It is served with sweet potatoes fries and spicy Jalapeno chily sauce for dipping.The overall portion is real big and is good enough for two to share.
Taste : 5/5
Price: – in a set ( RM 29.90)

Friday’s® Three For All is another order from our friends where the portion is big-enough-to-share platter features a trio of our most famous appetizers: Loaded Potato Skins, Fried Mozzarella and our spicy Buffalo Wings, complete with sour cream and green onions, marinara sauce and celery sticks with Bleu Cheese dressing.

Chicken Caesar Salad which is also a big portion of it with slices of marinated, chargilled breast of chicken heaped atop our Caesar Salad. A big portion of dine.
Taste: 4/5
Price: RM 29.90



Tropical Delight is also being added to my set since it looks cute and beautiful. The scrumptious coconut custard sprinkled with toasted coconut flakes and pieces of fresh sweet pineapple.
Taste: 5/5
Price: RM 9.90 for 2

Another one which we had is the Mocha Latte, a luscious mocha custard topped with fresh whipped cream and dusted with cocoa powder.
Taste: 5/5
Price: RM 9.90 for 2

Sauteed garlic-marinated chicken breast and plump shrimp tossed with zesty roma tomato-basil salsa. Served with onions and peppers and our cheddar cheese mashed potatoes on it make it to be a superb meal
Taste : 4/5
Price: RM 29.90 for the set of 2


Posted By : StrawberrY Gal Homepage : malaysianfoodie

Filed Under: Food Review Tagged With: #DineInTheGardensMall

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Presents “Queen of the Day” – A Heartfelt Mother’s Day Celebration May 7, 2026
  • Free-flow tea tasting, a new jasmine oolong, and more this International Tea Day May 7, 2026
  • The Exchange TRX Invites Diners to Explore, Indulge and Be Rewarded with ‘TRX Eats 2026’ May 7, 2026
  • The Mixology Four-Front at Renaissance KL and Four Points KLCC May 6, 2026
  •  The St. Regis Kuala Lumpur presents ‘In Celebration of Her, Across the House of Astor’ May 6, 2026
  •  KL Restaurants Now Offer Entertainment-Themed Dining Experiences May 5, 2026
  • The Power Duo Arrives: Drypers and Vinda Take Parent-preneurs Further May 5, 2026
  • Samsung 5.5 Syok Deals Campaign May 5, 2026
  • CAFÉ-BISTROT DAVID BRINGS FOOD FROM THE HEARTTO THE TAMAN TUN DR. ISMAIL, KL COMMUNITY May 4, 2026
  • KUALA LUMPUR’S ONE-MICHELIN-STAR DC RESTAURANT BY DARREN CHIN CELEBRATES ITS 12TH YEAR WITH A RENEWED APPROACH May 4, 2026
  • Led by Executive Chef Lim Wei Han, Bref by Darren Chin now explores global and nostalgic Malaysian flavours May 4, 2026
  • The All- New Fritz Debuts at Troika Sky Dining May 4, 2026
  • Mother’s Day Celebration at Shangri-La Kuala Lumpur May 4, 2026
  • A NEW EXPRESSION OF FLAVOUR UNFOLDS AT HORIZON GRILL May 4, 2026
  • Samsung Galaxy’s Ocean Mode and Coral Reef Initiative Receive International Recognition and Awards May 4, 2026
  • Own the Latest Galaxy A Series from As Low As RM1,499 Before It’s Gone May 4, 2026
  • A Celebration Of Her: Mother’s Day at Mandarin Oriental, Kuala Lumpur May 4, 2026
  • Gindaco : Where Takoyaki Meets Okonomiyaki in a Halal-Friendly Feast May 4, 2026
  • Mandarin Oriental, Kuala Lumpur Welcomes Visiting Wellness Practitioner Rashdy Ahmad May 4, 2026
  • Coffee Cup… But Make It Tiramisu! A New Take on a Beloved Classic from Lapisan Pâtisserie May 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie