• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / LITTLE PENANG CAFE, THE CURVE

LITTLE PENANG CAFE, THE CURVE

October 5, 2010 by StrawberrY Gal

The Little Penang Cafe serves local dishes at a clean and comfortable environment as well as a reasonable charges. The restaurant is located at The Curve the same row from Sakae Sushi and Xian Ding Wei. The interior is giving me a feel of back to the 80’s where there is as much as Penang old time kopitiam. It is usually packed during dinner and lunch and you have to wait for your seat.



Asam Laksa- The simply Penang Asam Laksa can be find here. The asam laksa is simply alike Penang style where they comes with prawn paste and a thick Laksa Soup The portion was a large one as well. The taste is simply delighting but not much too sour compare to the original Penang Laksa. There are also plenty of ingredients in it as well.
Taste : 4/5
Price : RM 9.80


Prawn Mee – The prawn noodles is a big portion of choices of mee, bihun or mix. The prawn soup is quite thick and sweet. The sambal is not much spicy and the taste is quite nice as well.
Taste: 4/5
Price: RM 9.80


Red Ruby– The red ruby which is the Thai delights where the combination of nangka as well as waterchessnut dyed in red and serves with santan blended with ice. The portion was big and is heavy dessert as well due to the santan taste .
Taste: 4/5
Price: RM 4.80

All prices are subjected to 10% service charges and 5% government tax.

ADDRESS:
LITTLE PENANG CAFé,
G43, GROUND FLOOR, THE CURVE
TEL: 03-7728 0215


Posted By : StrawberrY Gal Homepage : malaysianfoodie

Filed Under: Food Review Tagged With: #DineInTheCurve, credit card and cash, halal

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Sofitel KL Damansara x MEGAN Jewellery 916 Golden Afternoon Tea August 20, 2025
  • CU UNLEASHES A FRUITY BLAST WITH DELAFFE’S JUICY NEW FLAVOURS August 20, 2025
  • Klook and Hong Kong Tourism Board Launch First Multi-Market Partnership to Enhance the Muslim Travel Experience August 20, 2025
  • This Merdeka, Lighten Your Load August 19, 2025
  • K Fry Serves Up “Cool-lah Malaysia! Unity on Ice”: A Chilled-Out Merdeka Tribute to Malaysian Flavours, Culture and Togetherness August 19, 2025
  • CREATE YOUR NEXT MASTERPIECE WITH THE ALL-NEW HUAWEI MATEPAD 11.5 PAPERMATTE EDITION 2025 August 19, 2025
  • Golden Palm Beach Malaysia’s Merdeka Special Package August 19, 2025
  • Xiang Xiang Hunan Cuisine @ Gurney Plaza : A Fiery Feast of Authentic Flavours August 19, 2025
  • Samsung Introduces Galaxy Buds3 FE With Iconic Design, Enhanced Sound, and Galaxy AI Integration August 19, 2025
  • InterContinental KL’s A Celestial Collection – Elegant Mooncakes with a Wellness Twist August 16, 2025
  •  Sofitel Kuala Lumpur Damansara’s Symphony of the Moon: Mid-Autumn Mooncake Offering August 16, 2025
  • Samsung Galaxy Z Fold 7: The AI Revolution in Your Pocket August 15, 2025
  • A Foodie’s Guide to Kyoto: Stay Connected & Discover Hidden Culinary Gems with a Japan eSIM August 15, 2025
  • Quaker Unveils the Jom Quaker Fit Campaign to Encourage Smarter Eating Habits among Malaysians August 14, 2025
  • Family Staycation at Eastin Hotel Penang: Comfort, Convenience & Coastal Charm August 14, 2025
  • Purcotton Brings 100% Pure Cotton Comfort and Sustainability to Malaysia August 14, 2025
  • A MOONLIT CELEBRATION OF TASTE AND TRADITION ATPARK HYATT KUALA LUMPUR August 14, 2025
  • From East Asia to Everywhere: Emirates SkyCargo Strengthens Cargo Corridors August 14, 2025
  • Cetaphil® Unveils Bold Advocacy-First Rebrand & Innovative New Products at Inaugural SkinLABS Launch August 13, 2025
  • HYATT REGENCY BALI AND ANDAZ BALI APPOINT JACOBUS LE ROUX AS CLUSTER GENERAL MANAGER August 13, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie