Gayang Seafood Restaurant is one of the best place to enjoy the bounty of the sea is by the sea.The shop is established from 2002, one of the Tuaran Seafood Restaurants,its only 28KM from kota kinabalu.It is a perfect place to enjoy all kinds of delightful marine cuisine in sabah,Malaysia. It is located on the Kampung Baharu,Jalan sulaman overlooking mangrove swamp, Gayang Seafood Restaurant serves up the freshest of ingredients with friendly flair and SERVE NO PORK

Steamed Prawn with Light Soy Sauce/ Sambal Belacan- The fresh prawns are being steamed. You may had it with Light Sauce or Sambal Belacan. Best eaten with your bare hands.
Taste: 5/5
1/2 kg prawn: RM 18.00

Butter Prawns- The prawns are being fried and it is cooked with butter. The taste is simply nice and delighting with the fresh prawns
Taste: 5/5
1/2 kg prawn: RM 18.00

Deep fried Soft Shell Crab- The soft shell crab are being deep fried.
Taste: 5/5
1 kg : RM 25

White clams Kam Heung – The clams is being stir fried with spicy kam heung sauce.
Taste: 5/5
1 kg : RM 20

The bill comes up to RM 93.93 for food and drinks
– The price are subjected to 3 % service charge and 5% government tax

Gayang Seafood Restaurant
Address Kg Baharu, Jln Sulaiman
Tuaran, P.O Box 12629, 88300
Kota Kinabalu
Telephone +60 16 810 2395

Posted By : StrawberrY Gal Homepage : malaysianfoodie


  1. josephlcs says

    I like this blog – the pictures and your opinions, but I think you should find more ways to describe things.

    Reading through your articles, I see you use the words "nice" and "delight(ing)" too often. And you also use "simply" too much, where everything is "simply nice" or "simply delighting".

    I'm not trying to be an English Nazi here, it's just a waste for a such a good blog like this to be flawed so unnecessarily.

    Nonetheless, good job with (especially) your pictures! Keep it up. 😉

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