• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Pineapple Fried Rice and Nyonya Fried Rice @ Peranakan Place, 1-Utama

Pineapple Fried Rice and Nyonya Fried Rice @ Peranakan Place, 1-Utama

July 5, 2009 by StrawberrY Gal

Was in 1-Utama and thinking to have something different and we ended up in Peranakan Place which served delicious Nyonya Cuisine. The place is located at the 2nd floor of 1-Utama Old Wing. This shop is serving mostly dishes more on Thai Style and Nyonya Style. Peranakan dishes are mainly from Malacca as it is a combination of Malay and Chinese dishes according to history.

This time we headed there for our meal. We actually thinking of having the promo meal but we are late a bit so we dont entitled for the promo meals.. which is much cheaper than the normal price. So, we still have some of the dishes.. but we ordered 2 of it where one is the Pineapple Fried Rice and another is the Signature Nyonya Fried Rice.

Em, … services is kinda slow.. we waited till other stomach sounding… haiz.. and we did tell ourself if it will not be served in another 10 minutes, we will cancel the order.. so u can imagine how long we waited even though there is only a few customers. Basically we waited for about 30 – 40 minutes for the dish to be served… and you can see no wonder I am playing and snapping pictures with my phone.

At last… the meals arrived on the table. Dear ordered the pineapple fried rice.. the pineapple fried rice is a bit oily but is nice. They served with a piece of fried chicken as well as crackers. The crackers is nice.. and is not the soft one. and is very nice to munch and once you take the first munch.. you have a feeling of order more to munch .. Yummy. .. As for the fried chicken is nice..and you can taste the nice belacan smell… hmmmm… is truely very yummy and temptating. The chicken is fresh as well as it is being fried well till golden brown and served hot.. wah.. thats delicious

As for the Signature nyonya fried rice, the taste is really delighting as well. Its not so soury but the fried rice is really nicely fried and is fried with a bit of belacan. So, the taste is simply delicious. As for the chicken and cracker, it is the same as the pineapple fried rice

Overall is OISHI ooo… Recomended.

Service: 1/5
Price: RM 21 for both
Taste: 4/5
GPS: 3.119947,101.620885

View Larger Map


Posted By : StrawberrY Gal
Homepage : malaysianfoodie

Filed Under: Food Review Tagged With: credit card and cash, halal

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • RENAISSANCE JOHOR BAHRU HOTEL UNVEILS: ÉCLAT DE LUNE: A RENAISSANCE MOONCAKE COLLECTION INSPIRED BY TIMELESS ELEGANCE August 18, 2026
  • A Celebration of Malaysian Heritage: Merdeka Buffet at Lemon Garden, Shangri-La Kuala Lumpur August 18, 2026
  • A Trilogy of Flavors from Level 3 to 33: Sheraton Petaling Jaya Hotel Celebrates Merdeka & Malaysia Day August 17, 2026
  • Guinness Malaysia Launches its Smallest Guinness Draught in Can Yet August 17, 2026
  • Mooncakes and Merdeka: A Month of Celebration at Lexis Hotel Group August 17, 2026
  • NESH Malaysia Launches Glacier, a Record-Breaking All-in-One Ice-Dispensing Water Filter Machine August 15, 2026
  • A Moon Sent with Love | Exclusive Mid-Autumn Mooncake Collection August 15, 2026
  •  Five ways Emirates is helping customers travel with greater confidence August 11, 2026
  • What Happens When a Local Dish Gets a Remix? Secret Recipe Has the Answer August 11, 2026
  • NakNak Celebrates the Flavours of Summer with the New Tropical Punch Series August 10, 2026
  •  Marina Bay Sands Introduces Le Ju Xuan to Offer Casual-Premium Chinese Dining at Hotel Lobby August 10, 2026
  • WONDA Kopi Tarik Unveils “Semarakkan Sokongan Bersama WONDA” Campaign to Celebrate Malaysian Football Culture August 10, 2026
  • INSIDE SCOOP UNITES NINE OF MALAYSIA’S FAVOURITE BRANDS IN ITS BIGGEST LOKAL LEGENDS YET August 10, 2026
  • Starbucks and POP MART Celebrate 20 Years of MOLLY August 10, 2026
  • How Local SEO Drives More Walk-Ins for Malaysian Restaurants August 10, 2026
  • Mid-Autumn Opulence by Renaissance Kuala Lumpur x J&Kel Jade & Jewel August 5, 2026
  • Iconic Marjorie Hotel, Penang: A Luxurious Staycation That Feels Like Home August 3, 2026
  • InterContinental Kuala Lumpur Presents Mid-Autumn Gift – Moonlight Jewels Mooncake Collection August 3, 2026
  • TOPTEN10 Doubles Its Malaysia Presence with Second Store at July 31, 2026
  • CONCORDE HOTEL KUALA LUMPUR PRESENTS MID-AUTUMN TREASURED PETALS July 31, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie