• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Jade Palace Dinner

Jade Palace Dinner

July 31, 2008 by StrawberrY Gal

Had a wedding diner at Jade Palace last weekend .. The foodin not bad. Heard that the table cost RM600/table. Let’s see wat is so so oishi for the RM 600/table

4 SEASON – this is mostly an appetizer in all restorant where they start with 4 season.. so this one they have Jelly fish and sotong .. so the taste is like wat u taste in sushi king which they do the seasoning on the both food. Next is the fried Wantan which I think the taste is normal .. not consider very nice. And they also have fishball and cheshewnut chicken

Shark Fin Soup- Not bad.. but a little too starchy

BBQ Piglet – everyone says is nice.. but for me.. I think is a bit scary and pity the piglet

Nyonya Sauce Fish- this is where the fish is cooked with some sweet and sour chilies and is a bit hot .. but consider nice.. Jus pity the fish is not that fresh lo

Mushroom Abalone Vegetables – This is nice.. they cook with hoh yau … which is a kind of sauce. Not bad

Nestum Prawn- not bad.. jus the Nestum taste is less only …
Lam Mee ( Bday Mee) – is jus yellow mee.. where this mee is taken during birthday mostly.

Peanut Soup wif Fried Bread.. – eee.. I don like them… but the older generation aunty claims is nice.. cause it is hardly can be found anymore

Overall the food taste not bad. Quirte nice

Taste: 4/5

Filed Under: Food Review Tagged With: Course Dinner, credit card and cash, Non-halal

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Rohto Eye – 2026 Sending Love & Care: The Joy of Seeing. June 26, 2026
  • LARK secures five Gold Medals at the 2026 San Francisco World Spirits Competition June 26, 2026
  • Dive into total immersive F&B Thematic Experiences at Aurum Theatre, The Exchange TRX! June 26, 2026
  • Spice, Share and Savour: Mala At Altitude Takes Over Resorts World Genting June 26, 2026
  • Make More of Your Summer with Emirates June 25, 2026
  •  Samsung Galaxy A27 5G Brings an Immersive Display and Awesome Intelligence to More Users June 25, 2026
  • Common Man Coffee Roasters Delivers a Brunch Experience Built on Craft June 25, 2026
  • Tealive and Dutch Lady unveil new RTD dairy milk teas June 25, 2026
  • Disney Garden of Wonder blooms to life again at Singapore’s Gardens by the Bay with all-new character topiaries June 25, 2026
  • TIA Wellness Resort Prioritizes Social Connection with New Wellbeing Experiences June 25, 2026
  • ASIA’S 50 BEST BARS 2026 NAMES SHELLEY TAI WINNER OF ALTOS BARTENDERS’ BARTENDER AWARD June 25, 2026
  • Insta360 Enters Gimbal Market with Premium Leica-Co-Engineered ‘Luna Ultra’ June 24, 2026
  • Malaysia’s New Dessert Spot, Churri’s Bodega, Reimagines Churros with Playful Flavours and Whimsical Charm June 24, 2026
  • A Bold Thai Feast at Taan Thai, Sunway Velocity June 24, 2026
  •  Samsung Flips into Action for Sony Pictures’ Spider-Man™ Brand New Day June 22, 2026
  •  Pullman Kuching unveils Nu Er Hong [女兒紅], a new era of halal coastal Chinese fine dining in Sarawak June 22, 2026
  • Malaysia’s Team Vertice wins #PlayGalaxy Cup 2026 Southeast Asia Qualifiers June 22, 2026
  • Back-to-School Made Smarter with Samsung’s PayDay Syok Deals June 22, 2026
  • Cherish The Father Figures in Your Life with Memorable Moments and Celebrations at Lexis Hotels & Resorts June 18, 2026
  •  Your Matcha Moment Starts at Secret Recipe June 16, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie